• Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Hospitality & Catering News

hospitality and catering news

All Inns bring impressive first-year results for Orchid

By James Russell: All Inns bring impressive first-year results for Orchid

April 11, 2014

One year on from the first investments, Orchid Group is reporting success at its All Inns pubs with strong results and continuing growth. Since the creation of the All Inns concept 12 months ago: 16 pubs have become All Inns (and there are 26 more in the pipeline) Total capex on the new investments = £4.25m ROI = +30% Average weekly sales uplift from £17k to … [Read more...]

Adam Handling is 2014 British Culinary Federation Chef of the Year

By James Russell: Adam Handling is 2014 British Culinary Federation Chef of the Year

April 11, 2014

The MasterChef runner-up has been crowned at an industry Awards Dinner held at University College Birmingham on Monday 7th April. As the 14th winner of the competition Adam joins an elite group of past winners and Michelin starred chefs which includes Simon Hulstone, Luke Tipping, Richard Turner and Bocuse d’Or candidate Adam Bennett. Sponsored by Aubrey Allen, the Chef’s … [Read more...]

Head Chef Role – Winchester – £12 per hour

By James Russell: Head Chef Role – Winchester – £12 per hour

April 11, 2014

Located in Winchester our Client is looking for a Head Chef to join their busy kitchen brigade. Passionate about serving top quality food both seasonal specials and great pub classics this is a busy place and is traditional British fayre at its best! Using only fresh ingredients sourced from local suppliers the successful candidate will work closely with the Executive Chef … [Read more...]

Pastry Chef de Partie, 5* Hotel, Central London, £18,000

By James Russell: Pastry Chef de Partie, 5* Hotel, Central London, £18,000

April 11, 2014

A world famous hotel in Central London are looking for a Chef de Partie and Commis Chef to join their busy Pastry Kitchen. You will be working in a large brigade of Pastry Chefs creating dishes for the restaurants, banqueting, and shop. This is fantastic opportunity for a chef at the beginning of their pastry career to get the best training from some of the top chefs in the … [Read more...]

The Caffè Culture Show returns for 2014

By James Russell: The Caffè Culture Show returns for 2014

April 11, 2014

Returning to London’s Olympia, (14 – 15 May, 2014) for the ninth consecutive year, the Caffé Culture Show continues to be a focal point for establishments looking to provide a quality hot beverage provision. Featuring over 200 exhibitors and 5,000 trade visitors across the two days, it is an event not to be missed. With a host of suppliers showcasing the latest innovations, … [Read more...]

« Previous Page
Next Page »
Subscribe to our email newsletter and keep a close eye on the UK hospitality and catering business

Search for hospitality and catering business news

H&C Email Newsletter

Keep a close eye on business across hospitality and catering 

Tweets by HandCNews

News Categories

  • Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Copyright © 2026 · Magazine Pro Theme on Genesis Framework · WordPress · Log in