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hospitality and catering news

Local businessman buys Best Western Burnside Hotel, Windermere

By James Russell: Local businessman buys Best Western Burnside Hotel, Windermere

August 29, 2014

Colliers International has sold the Best Western Burnside Hotel situated in the heart of the Lake District National Park on behalf of the LPA receivers over the properties and joint administrators over the business, to local business, GGE Ltd. The sale price was advertised as offers in the region of £3.1 million for the hotel and associated staff accommodation. Located in … [Read more...]

Kitchen Manager Designate – All Bar One – London

By James Russell: Kitchen Manager Designate – All Bar One – London

August 28, 2014

Recruiter: All Bar One Type: Permanent Salary: £25,000 - £27,000 If you love the busy, cosmopolitan vibe of city life, the exciting vacancies at All Bar One are going to be right up your city centre street. For full details … [Read more...]

Kitchen Manager Designate – Browns – London

By James Russell: Kitchen Manager Designate – Browns – London

August 28, 2014

Recruiter: Browns Type: Contract Salary: £28,000 - £32,000 The vacancies in our brasserie bars offer the opportunity to prepare classic seasonal food or signature cocktails in one of our unique landmark buildings. If you think going out for a drink or meal should be something of an occasion, that’s exactly what we’ve built our brand around. For full details … [Read more...]

Catering guidance and tools launched by Public Health England

By James Russell: Catering guidance and tools launched by Public Health England

August 28, 2014

A range of new catering guidance and tools has been published by Public Health England, offering practical advice on how to make catering affordable, healthier and more sustainable. The guidance contains useful information and tips to help commissioners, procurers, suppliers and caterers to buy, cook and serve healthier more sustainable food and drink. This updated guidance, … [Read more...]

Insights from Hospitality Industry events

By James Russell: Insights from Hospitality Industry events

August 28, 2014

Carl Weldon, Chief Executive of HOSPA here gives H&C News readers his insights into some recent events across the hospitality sector, and how they indicate a reviving, growing industry that is tackling both its opportunities and its problems: In the past month or so I have attended a number of Industry events, including: The BHA Hospitality & Tourism … [Read more...]

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