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Hospitality & Catering News

hospitality and catering news

Restaurant Associates plants Radish, its new events business

By James Russell: Restaurant Associates plants Radish, its new events business

June 20, 2013

Restaurant Associates has launched Radish, its new high-end event catering and party planning business. Radish combines Restaurant Associates’ food offer with Rapport’s premium guest services to deliver inspiring events to business and industry clients across the city of London and beyond. Bespoke events for clients With many of Restaurant Associates’ clients looking to … [Read more...]

Amadeus partners with Solihull College to deliver apprenticeship programme

By James Russell: Amadeus partners with Solihull College to deliver apprenticeship programme

June 19, 2013

Leading event, contract and retail caterer Amadeus, has partnered with Solihull College to deliver a new apprenticeship set to benefit local young people. Following an eight week pre-employment programme which began on 1 May, applicants were invited to interview for roles in either front or back of house positions. The successful applicants will be employed by Amadeus for a … [Read more...]

Site Bites

By James Russell: Site Bites

June 17, 2013

H & C News is introducing ‘News Bites’ as a regular, concise and quick way for readers to catch up with the many stories covering Cafes, Catering, Hotels, Pubs, Restaurants and more...that don’t make the headlines, but which are nonetheless important.     We hope that it will be useful to you – and look forward to learning in the weeks ahead how we can improve … [Read more...]

Baxter Storey leads flourishing Westbury Street results

By James Russell: Baxter Storey leads flourishing Westbury Street results

June 17, 2013

The FT reports that Westbury Street Holdings – the parent company for Baxter Storey, Caterlink, Holroyd Howe, Portica and Benugo – will be reporting strong results this week, with overall sales in the year to 30 December up 15% to just over £466 million, though profits dipped slightly to £6.2 million under pressure of costs. Highlights -          Baxter Storey: 65% of … [Read more...]

RHUBARB to flourish in the Sky Garden

By James Russell: RHUBARB to flourish in the Sky Garden

June 17, 2013

The premium food experience brand “rhubarb” will be creating several new dining spaces at the top of London’s latest landmark building, 20 Fenchurch Street also known as the Walkie-Talkie - with uninterrupted 360-degree views of the Capital. Joint venture partners Land Securities and Canary Wharf Group have announced a significant leasing deal with “rhubarb” to design and … [Read more...]

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