Barbecued potato salad with ricotta salata and dandelion Alessandro Gavagna's warm potato salad recipe makes a glorious summer starter, or can be scaled up for a fantastic vegetarian barbecue option. Unlike fresh ricotta, ricotta salata has been pressed, salted and dried for at least ninety days, resulting in a hard cheese with a tangy, nutty flavour and beautifully firm … [Read more...]
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Chefs Vegetarian Recipe of the Week, Chicken-Style and Mayo Panini
Prepared by Wally Fry Serves 4 Cooking time 20 minutes Vegan Ingredients 1 box Fry’s Chicken-Style Strips or Fry’s Thick Cut Chunky Strips 40ml Olive oil 1 Small onion, finely chopped 1 bunch shallot (spring onion), finely chopped 1 cup fresh parsley, finely chopped Salt and black pepper to taste 3 tbsp Egg free mayonnaise Bread of your choice: … [Read more...]
Chef Daksha Mistry’s Recipe: Meen Moilee
Ingredients (Serves 4) 4 small fillets of sea bass (about 150 g each) 1 ½ tsp salt 1½ tsp turmeric 1tsp fennel powder 30 ml sunflower oil 2 medium onions, finely sliced 4 sliced green chillies 3 garlic cloves, paste ½ inch ginger peeled and sliced 8 curry leaves 350 ml coconut milk 2tsp lime juice 2tsp tamarind pulp Coriander for … [Read more...]
Chefs Vegetarian Recipe of the Week, Chicken-Style Potato Curry
Prepared by Prem Ramnarain Serves 2 – 4 Cooking time 25 minutes Vegan Ingredients 1 box Fry’s Chicken-Style Strips 50ml Oil 1 cinnamon stick 1 Onion, finely chopped 1 stem Curry leaves 1 Green chilli, thinly sliced 1 tin Tomato puree 1/2 tsp Chilli powder 1/2 tsp Garam masala 1/2 tsp Turmeric powder 1 Tomato, grated 2 Potatoes, cut … [Read more...]
Recipe of the Week from Great Italian Chefs by Viviana Varese
'Pop' – marinated mackerel with leek, potato and katsuobushi broth. Viviana Varese infuses fantastic flavour into her Italian starter recipe by creating a smoked mackerel oil from the charred bones, which is used to season the finished dish and create the delicate white shards on top. Katsuobushi is the Japanese term for bonito flakes, dried and fermented tuna which adds a … [Read more...]