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Alfonso Tasso appointed CEO of Swisscom Hospitality Services

By James Russell: Alfonso Tasso appointed CEO of Swisscom Hospitality Services

November 20, 2013

Swisscom Hospitality, the division of the Swiss telecommunications operator focused on serving the hotel and conference industries worldwide, has appointed Alfonso Tasso as its new CEO. He succeeds Leo Brand, who has led the company for the last 6 years. Alfonso’s mission is to further strengthen Swisscom Hospitality’s presence in its core markets and focus on the continued … [Read more...]

Philadelphia wins prestigious industry commendation

By James Russell: Philadelphia wins prestigious industry commendation

November 19, 2013

The UK’s number 1 soft cheese, Philadelphia has won a prestigious industry ‘Good Dairy Commendation’ award. The award recognises Philadelphia’s ongoing commitment to sustainable dairy; and to delivering fresh, quality produce. Established in 2011 as part of the Compassion in World Farming’s Food Business Awards, the Good Dairy Commendation celebrates brands and companies … [Read more...]

Mastery of Wine at the Old Bridge

By James Russell: Mastery of Wine at the Old Bridge

November 19, 2013

Winning high praise for its wine, good food and first-class service from well trained and pleasant staff, the Old Bridge Hotel, Huntingdon, is a popular destination for both the local community and visitors to the area. The restaurant at the Old Bridge has twice won the AA award for best UK wine list and wine tastings are regular events on the calendar, hosted by owner and … [Read more...]

This week’s recipe from Chef’s Corner, by Peter Gorton

By James Russell: This week’s recipe from Chef’s Corner, by Peter Gorton

November 18, 2013

Consultant and celebrity chef Peter Gorton and Masterchef of Great Britain is one of the best-known chefs in the south west of England.Peter has many years of Michelin Star experience and provides consultancy services to hotels and restaurants. He also runs a very successful outside catering business. He has worked extensively with schools in food education and his latest … [Read more...]

Great Crested Newts re-homed by Essential

By James Russell: Great Crested Newts re-homed by Essential

November 18, 2013

We’ve had some changes recently here at Essential Cuisine, and most recently has been our new £1m state-of-the-art production facility in Winsford, Cheshire. However, before we started the construction, land surveys were carried out, and we were found to have a protected species of Great Crested newt on the building site. In order to continue with the expansion, which in … [Read more...]

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