• Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Hospitality & Catering News

hospitality and catering news

Ed’s new brand extension – Ed’s Dinerette

By James Russell: Ed’s new brand extension – Ed’s Dinerette

August 4, 2014

Ed’s Easy Diner have launched a new brand extension – Ed’s Dinerette. Initially replacing the existing Shakes ‘N Dogs in Meadowhall and Bluewater food courts. Ed’s Dinerette will open in locations with high footfall, targeting customers with a brief dwell time and those on-the-go. Short menu The short menu will focus solely on hamburgers, hot-dogs, fries and shakes, … [Read more...]

Punch Taverns gets Christmas sorted

By James Russell: Punch Taverns gets Christmas sorted

August 4, 2014

The early release of two Punch Taverns resources will put its Partners ahead of the game when it comes to this year’s Christmas peak period. The company is advising its Partners to get their Christmas plans finalised by 1 September. Launch of menu builder and starter kit As the longest period of peak trading in the year, the run-up to Christmas and the New Year can also … [Read more...]

South Queensferry’s Boathouse restaurant for sale

By James Russell: South Queensferry’s Boathouse restaurant for sale

August 4, 2014

The Boathouse, the bistro and seafood restaurant located on the banks of the Firth of Forth in South Queensferry, is for sale with specialist property adviser Christie + Co. Under the ownership of Paul Steward for the last ten years, The Boathouse has built a strong local following and an excellent reputation. Currently successfully run as a bistro and seafood restaurant, it … [Read more...]

Hotel brand ratings on the rise

By James Russell: Hotel brand ratings on the rise

August 4, 2014

BDRC Continental has revealed the hotel companies which top the charts in profile and consumer perception of their brands. The Hotel Brand Performance Awards are based on the results of the BDRC Hotel Guest Surveys, conducted annually since 1982 among nationally representative samples of business and leisure hotel guests. Key metrics relate to brand awareness, usage, … [Read more...]

Greggs reports good progress against strategic plan

By James Russell: Greggs reports good progress against strategic plan

August 4, 2014

Greggs, the leading bakery food-on-the-go retailer in the UK with almost 1,700 retail outlets throughout the country, has reported interim results for the 26 weeks ended 28 June 2014. Roger Whiteside, Chief Executive commented: "Whilst our year-on-year performance has benefited from comparison with a period of weak trading in 2013, sales growth is also being driven by … [Read more...]

« Previous Page
Next Page »
Subscribe to our email newsletter and keep a close eye on the UK hospitality and catering business

Search for hospitality and catering business news

H&C Email Newsletter

Keep a close eye on business across hospitality and catering 

Tweets by HandCNews

News Categories

  • Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Copyright © 2026 · Magazine Pro Theme on Genesis Framework · WordPress · Log in