The Truscott Arms has announced the appointment of Head Chef, Aidan McGee. Aidan, formerly at Dinner by Heston Blumenthal and at Launceston Place, under Tim Allen, joins the team at Maida Vale’s best loved pub and will launch his exciting new Autumn/Winter menus at The Truscott Arms from Monday 15 September 2014. Aidan was born and bred in Donegal, Ireland amidst a magic … [Read more...]
Hotel and restaurant planned for Park of Keir
Park of Keir partners – Judy Murray, mother of Andy Murray, and golfer Colin Montgomerie with King Group – have registered the planning application for the development of a purpose built grassroots-focused tennis and golf centre at Park of Keir between Dunblane and Bridge of Allan near Stirling. Café restaurant and hotel This once in a lifetime development opportunity … [Read more...]
August Bank Holiday: Brits set to eat out
As Brits across the UK look forward to the last bank holiday of the summer, research from VoucherCodes.co.uk reveals the average Brit will spend an extra £113 - 120 per cent more than they would on a normal weekend - in a bid to make the most of their extra day off. Brits spend an average of £94 over the course of a normal weekend but when it comes to a bank holiday all … [Read more...]
Sous Chef – Pastry
Salary: Competitive Location(s): Mayfair Closing date: 26th Jan 2015 To assist the Pastry Chef in the smooth running of the Bakery/Pastry operation ensuring that all areas of the Kitchen are maintained to The Dorchester standards. For full details … [Read more...]
Commis Chef, Roux at The Landau – The Langham
Type: Permanent Salary: Competitive salary Location(s): Regent Street We are currently looking for a Commis Chef for our Roux at The Landau Restaurant Kitchen. As a Commis Chef, your duties would include assisting Sous Chef in preparation and service of food, at all times ensuring that the highest standards are maintained and that the kitchen areas, equipment and … [Read more...]