The Michelin Eating Out In Pubs Guide 2015 is now available in bookshops, priced at £13.99 (€14.99 in Ireland). The new look 2015 guide recommends more than 590 pubs from all over Great Britain and Ireland, of which 70 are new entries. All the pubs have been selected, first and foremost, for the quality of their food. “Pubs are a quintessential part of British life”, said … [Read more...]
BrewDog brewery expansion plans
BrewDog’s breathless expansion continues with the announcement that, despite constantly investing in growing its production capability, it is not able to keep up with demand. Its current brew-house and fermentation capacity is likely to be maxed-out by the end of 2015. Accordingly, it is planning a new 4500m2 building, which would join onto the current brewery building and … [Read more...]
New features for biggest hospitality show for South and South West
The biggest hospitality show dedicated to hoteliers and caterers in the South and South West returns to Bournemouth BIC next year. Event organiser Evisstar is promising a range of new and exciting features to attract the highest ever visitor numbers when doors to the Hotel & Catering Show 2015 open on 17 and 18 March. Show favourites such as the ‘Liquid’ tasting zone … [Read more...]
Courtyard by Marriott expands in Edinburgh
Following the launch of Courtyard by Marriott’s new European design concept at Courtyard Aberdeen Airport Hotel last year, Marriott International has announced plans to open a second Courtyard branded hotel in Scotland in early 2016. Located in the centre of Edinburgh, Courtyard by Marriott Edinburgh Hotelwill offer business and leisure travellers a refreshing hotel experience … [Read more...]
Fast-fine dining concept ‘Smack’ opens for lobster rolls
'Smack', the brand new dining concept from the Goodman Restaurant Group - the creators of Burger & Lobster - will be opening its doors on Tuesday 4 November. The restaurant, located on Binney Street, Mayfair, will focus on lobster rolls, serving them both to eat in and take away, offering a fast-fine dining experience. The menu will feature a range of signature … [Read more...]