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New FOH Operations Manager Joins Food Story Team

By James Russell: New FOH Operations Manager Joins Food Story Team

June 3, 2016

Food Story (London) Ltd, one of London’s most exciting and most talked about catering companies in today’s event scene has today announced that Anja Huettenrauch has joined the company from Mosimann’s Party Service to add to its already enviable team. Now in their second year, Food Story has become widely recognised as the breakthrough caterer at the top of the market, … [Read more...]

Sopwell House Hosts England Footballers Foundation Charity Event

By James Russell: Sopwell House Hosts England Footballers Foundation Charity Event

June 3, 2016

On Sunday 29 May 2016, Sopwell House rocked St Albans by welcoming the England Football Team for their annual Footballers Foundation Charity Event 2016. The event was hosted by comedian Jack Whitehall and included music from English singer-songwriter and guitarist, James Bay. Roy Hodgson’s entire squad were in attendance, including Joe Hart, Chris Smalling, James Milner and … [Read more...]

Brasserie Blanc completes final stage of rebranding programme at Bristol site

By James Russell: Brasserie Blanc completes final stage of rebranding programme at Bristol site

June 3, 2016

Brasserie Blanc, the French restaurant group led by acclaimed chef Raymond Blanc, will unveil the final stage of its 20-month long re-branding project with the re-opening of its 17th site in Bristol this June. Situated in Bristol’s main shopping centre, Cabot Circus, the brasserie’s refurbishment has transformed the 4,500 square foot space featuring its 110-cover main … [Read more...]

Carluccio’s announces another successful year

By James Russell: Carluccio’s announces another successful year

June 3, 2016

Carluccio’s, the international Italian restaurant group with operations in the UK, Ireland, US, Middle East and Turkey today announces another year of good progress and growth. During the year ending September 2015 the group opened 14 stores in the UK, Ireland, USA and continued its expansion in Dubai and Turkey under franchise. At the year end, the group operated from 112 … [Read more...]

Porky’s BBQ Raises Over £100k with Crowdfunding Launch

By James Russell: Porky’s BBQ Raises Over £100k with Crowdfunding Launch

June 2, 2016

One of the UK’s fastest-growing BBQ chains has already raised over £100k via Crowdcube.com after launching on June 1st. With five restaurants in London and another two openings planned this year, investors have given the raise an initial boost as they look to reach a total of £650k before June 30th. The largest investment on the first day, giving the restaurant over 13.5% of … [Read more...]

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