This July and August, get well acquainted with the seafarer’s favourite (soon to be your favourite too!) - rum is back. With delicious white, dark and spiced varieties hailing from as far as the Philippines, Young’s Pubs and Geronimo Inns are predicting a summer surge in popularity for this fun, flavoursome spirit. It’s not only the Summer of Rum but a Summer of Fun, as … [Read more...]
Exclusive Hotels and Venues Announces New Management Appointments
Exclusive Hotels and Venues has announced two new appointments to its hotel management team; Stefano Squecco has joined Pennyhill Park, an Exclusive Hotel & Spa as Deputy General Manager and Dan Wait has re-joined South Lodge, an Exclusive Hotel, as Operations Manager from his role as Sales Manager at Pennyhill Park. Stefano’s past experience encompasses some of the … [Read more...]
BBPA calls for more frequent revaluations of business rates and new self-assessment model
The British Beer & Pub Association (BBPA) has today supported the Government’s objective of moving to more frequent revaluations of business rates, to at least a three-yearly process. The call comes in a BBPA submission to the Government’s consultation on the issue. To help make a system of frequent revaluations work better for both pubs and the Government, the BBPA has … [Read more...]
Sodexo wins global diversity award
Sodexo, the world’s largest services company, has won the global diversity category at this year’s enei awards. The Employers’ Network for Equality and Inclusion (enei) Awards recognise and celebrate the achievements of organisations that have taken a lead in challenging discrimination and are working inclusively to tap into their talented workforce. Judges recognised … [Read more...]
New BaxterStorey Awards recognise outstanding talent
BaxterStorey has recognised the dedication of its exemplary staff at the company’s first BaxterStorey Awards. Held at the Summer Marquee in the Walks at Gray’s Inn, London, last night (Thursday 7 July), the awards celebrated the talented teams and individuals who go above and beyond every day. Award categories included Chef of the Year, Innovation of the Year and Kitchen … [Read more...]