Jill Matthews, Head of Operations at The Coaching Inn Group, has been promoted to Operations Director and invited to join the board as the Group ramps up its expansion plans. Jill, who has over 20 years’ food and beverage experience joined the Group last year from regional brewer SA Brain & Co, and has been an integral part of the company’s expansion programme, which has … [Read more...]
Roll-up, roll-up! The Ramsays whisk up a storm to raise vital dosh for GOSH
Gordon and Tana Ramsay stepped out of the kitchen today to host their very own bake sale to raise vital funds for Great Ormond Street Hospital Children’s Charity. The culinary couple, who together run the Gordon and Tana Ramsay Foundation which raises money for the world famous children’s hospital, set up their pitch in the GOSH canteen to sell cakes to patients, families … [Read more...]
Waiters Day races are here!
Front of house professionals will be racing through London’s Hyde Park and other locations across the UK on Thursday 20th October. National Waiters Day, led by The Springboard Charity and sponsored by Bunzl, aims to celebrate and showcase the dedication and hard work of front of house roles. Five waiters’ races are taking place across the UK as part of National Waiters Day. … [Read more...]
Food and drink ‘on the go’ chain Abokado launches campaign to reduce coffee waste
London’s health focused destination for fresh, feel-great food, is launching a new ’Cupcycle’ campaign to help the city’s caffeine-craving consumers curb their coffee cup waste and is challenging all London coffee houses to follow suit. Now all customers who bring their own reusable cup to any of Abokado’s 28 sites across London will receive 25p off their Climpson & Sons … [Read more...]
Cairn Group Set to Launch Exclusive City Centre Bar & Eatery in Birmingham
Opening in the City Centre at the end of the month, Lobby On Hill Street is the newest upmarket bar launch and eatery to in Birmingham. Marking the North-East leisure operator’s first venture in the Midlands, the venue will serve an inspiring menu of innovative cocktails and street food style tapas dishes, boasting quirky interior décor, an airy bar area, and a heated urban … [Read more...]