Stevie Parle’s new Clerkenwell-based restaurant, Palatino, will officially open to the public on Monday 23rd January. This will be preceded by a week-long soft launchperiod (Monday 16th to Saturday 21st January) during which guests will receive 50% off food when dining in the restaurant, either for lunch or dinner. Reservations must be placed online here and there will … [Read more...]
Asharaf Valappil, head chef at London’s Daawat Restaurant
Asharaf Valappil, head chef at London’s Daawat Restaurant at the Strand Palace Hotel is a finalist in October’s Curry Life Magazine’s annual awards: recognised as the ultimate seal of approval by the UK curry cognoscenti. Asharaf’s nomination comes at an exciting time for the Daawat Restaurant. A revolutionary summer menu with inspirations drawn from all over the … [Read more...]
Corinthia Hotel London appoints Jennifer Tyler as PR Manager
Corinthia Hotels announces the appointment of Jennifer Tyler as PR Manager for the Group’s flagship hotel in London. Jennifer joins Corinthia Hotel London from David Collins Studio, the luxury interior design and architecture practice, where she stood as Communications Manager and was responsible for the international PR, Social Media and Marketing campaigns across the … [Read more...]
Stoke Rochford Hall Grantham acquired by Talash Hotels Group
Stoke Rochford Hall near Grantham has new owners following its acquisition by the Talash Hotels Group. Home to the NUT’s National Education and Training Centre since 1978, the 96-room Victorian Mansion now joins the expanding Talash group, as its flagship hotel. Talash Hotels also owns and operates the Best Western Barons Court Hotel in Walsall, Falstaff Hotel in Leamington … [Read more...]
Bonny Porter and friends host a dinner from down under
This January, Bonny Porter, founder of Balls and Company in Soho is hosting a ripper line-up of Aussie chefs for a one-off celebration dinner on 26th January. Bonny and her fellow ex-pats will celebrate Australia Day with a feast filled with nostalgia, as they capture a taste of home. Bonny will be joined by Sydney-born Matt Robinson, Executive Chef of Dickie Fitz, … [Read more...]