Shaun Rankin's grilled sardines recipe shows there's more to sardines than the little fish in tins. Currently a hit on restaurant menus, sardines on toast are a trendy dinner party starter, a delicious breakfast or part of a lazy brunch. Crisp sardine fillets are combined here with sweet roasted peppers and delicately flavoured potatoes to stunning effect. The full … [Read more...]
ETM Group to open One Canada Square
Tom and Ed Martin of the privately owned ETM Group, have agreed terms with Canary Wharf Group plc to launch a new modern European restaurant and cocktail bar right in the heart of Canary Wharf, in one of London’s most iconic buildings. The venue will be called One Canada Square and will open in September 2013 on the ground floor lobby of Canary Wharf’s original tower of the … [Read more...]
Restaurants sowing businesses seeds see results
The Green Earth Appeal helps to deliver new diners as well as increasing the frequency of regular diners to restaurants. This is achieved at guaranteed zero cost to the restaurant. Green Earth Appeal are working with many high profile restaurateurs who are making this work for their restaurants very effectively. 111 Just think about what 50 trees looks … [Read more...]
Shaun Rankin to open Ormer in Jersey
Michelin starred chef Shaun Rankin has revealed the opening of his own restaurant ‘Ormer’: The much-anticipated restaurant and bar will be based in Jersey and take pride of place in the historical centre of the town. Shaun Rankin, best known for his winning performance on BBC2’s Great British Menu and for nine years at the helm of Michelin starred Bohemia, left his former … [Read more...]
Philadelphia Recipe, Poached Halibut & Clams and Leeks
Poached Halibut, Clams and Leeks with a White Wine, Saffron and Philly Sauce Prep time: 25 minutes Cook time: 15 minutes Portions: 1 Ingredients 1 x 180g portion halibut dame 500 ml court bouillon 2 tbsp olive oil 0.5 banana shallot, finely diced 1 string of thyme pinch of saffron 6 clams 75 ml white wine 50 g Philadelphia Light juice … [Read more...]