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Christmas Dessert – Christmas pudding with brandy butter – Dominic Chapman

By James Russell: Christmas Dessert – Christmas pudding with brandy butter – Dominic Chapman

December 17, 2013

This Christmas Recipe is Christmas pudding with brandy butter by Chris Horridge and courtesy of Great British Chefs. Christmas wouldn’t be the same without the feeling of having totally over-indulged. This Christmas pudding recipe from Dominic Chapman will make sure you and your guests will be full of Christmas cheer, what with Guinness, rum and brandy called for in the … [Read more...]

Christmas Drink – Christmas Gin Fizz – Adam Gray

By James Russell: Christmas Drink – Christmas Gin Fizz – Adam Gray

December 17, 2013

This Christmas Recipe is Christmas gin fizz by Adam Gray and courtesy of Great British Chefs. This recipe from Nebojsa Kutlesic, Bartender at London’s Skylon, produces an eye-catching cocktail – fit for any Christmas party or gathering. Infusing the gomme syrup with spices gives this cocktail a unique festive flavour. View other fantastic dishes in Great British … [Read more...]

Philadelphia Recipe, Fillet Steak with Philly Calvados Sauce

By James Russell: Philadelphia Recipe, Fillet Steak with Philly Calvados Sauce

December 17, 2013

Ingredients for 2 2 medium sized fillet steaks 2 tsp oil 2 tbsp calvados 60 g Philadelphia Light with Garlic & Herbs 1 tsp green peppercorns, crushed slightly 50 ml vegetable stock potatoes or bread rolls and green veg to serve (Not included in analysis) Instructions Heat a frying pan to very hot. Season the steak on both sides. Cook the steaks for … [Read more...]

Chef’s Recipe of the Week, by Martin Wishart

By James Russell: Chef’s Recipe of the Week, by Martin Wishart

December 17, 2013

This week’s Chefs Recipe of the Week is Nougat by Martin Wishart and courtesy of Great British Chefs. This classic French sweet is most often associated with the town of Montelimar where it has been produced for centuries. Martin Wishart's nougat recipe is best enjoyed after dinner with a cup of coffee. View other fantastic dishes in Great British Chefs’ Christmas … [Read more...]

This week’s recipe from Chef’s Corner, by Matt Owens

By James Russell: This week’s recipe from Chef’s Corner, by Matt Owens

December 12, 2013

Matt has many years experience in the catering industry and has cooked at many prestigious events attended by various celebrities. He has been lucky enough to cook for an event which was attended by the Queen and other members of the Royal Family. In addition Matt cooked for President Barrack Obama on his first visit for the G20 London along with 32 other world … [Read more...]

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