Gordon Ramsay Group, in partnership with Dining Concepts, will open its first international outpost of London House this October. London House situated on the waterfront, in the East Tsim Sha Tsui dining precinct, follows the opening of Bread Street Kitchen, another from Dining Concepts, in the Lan Kwai Fong Hotel last September. The new opening will take elements from the … [Read more...]
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Gordon Ramsay’s Bread Street Kitchen opens in Singapore
Gordon Ramsay’s Bread Street Kitchen has opened at the south promenade of The Shoppes at Marina Bay Sands, Singapore. The two-storey restaurant offers the same style of Modern European food as served in the brand’s flagship in St Paul’s. In the kitchen is Executive Chef Sabrina Stillhart who has been with the Gordon Ramsay Group for almost a decade and hails from the opening … [Read more...]
James ‘Jocky’ Petrie appointed Gordon Ramsay Group Executive Development Chef
Gordon Ramsay Group has appointed James ‘Jocky’ Petrie as Group Executive Development Chef. James will be working closely with all of the teams in the Group, helping to further develop and nourish the talent and creativity across all 14 of the UK restaurants in the company’s portfolio. James began his kitchen career as a pot washer in his native Oban on the Western coast of … [Read more...]
Gordon Ramsay Restaurant Group progresses and expands
CityAM reports that Gordon Ramsay managed to keep sales progressing across his Restaurant Group in its last financial year to August 2014, with sales from new openings in South London helping to offset the end of the contract at Claridges. Turnover at the total of 26 restaurants in the Group was slightly down to £44.7m from £44.8m, the previous year, according to accounts … [Read more...]
Gordon Ramsay to open in Grand Hôtel de Bordeaux
Gordon Ramsay Group will open its second restaurant in France and the first in Bordeaux in the five-star Grand Hôtel de Bordeaux & Spa in the heart of Bordeaux. Le Pressoir d’Argent Taking over the fine dining restaurant, Le Pressoir d’Argent, the Gordon Ramsay Group restaurant will serve only the finest seasonal ingredients from the terroir of Bordeaux along with … [Read more...]