Well the first four days have all gone rather well we understand as you can see by visiting Twitter #Obsession16 and now we have day five ahead of us with Chef Aktar Islam taking the helm at Northcote. Birmingham born Aktar Islam is one of the leading figures of modern Indian cuisine in the UK. Since opening his flagship restaurant Lasan in 2002 aged just 22, the … [Read more...]
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Dickie Fitz: A New All Day Restaurant Opening in Fitzrovia
London-based, Affinity Bars & Restaurants, which also includes The Henry Root, Princess Victoria and The Lady Ottoline within its portfolio, is opening its fourth restaurant Dickie Fitz at the top of Newman Street in late February. The all-day dining room will be open Monday to Sunday and will offer a full menu from breakfast through to dinner with dishes inspired by the … [Read more...]
Hounslow Mayor Opens the Chartwells Creative Kitchen
The £250,000 investment by Chartwells, Compass Group UK & Ireland’s specialist provider of catering to the education sector, is part of the Feeding Futures joint venture with the London Borough of Hounslow. On Thursday, 1 January, the Mayor of the London Borough of Hounslow, Councillor Nisar Malik opened the exciting new Chartwells Creative Kitchen facility. The event … [Read more...]
Jason Atherton’s Kensington Street Social for The Old Clare Hotel, Sydney
After successful openings in New York and Dubai in 2015, Michelin-starred chef Jason Atherton will open his highly-anticipated first Australian venue, Kensington Street Social, at The Old Clare Hotel in Chippendale on 13 January 2016. Atherton opens Kensington Street Social in partnership with Loh Lik Peng, director of global boutique hotel and restaurant group Unlisted … [Read more...]
M Victoria Street receives 1500 bookings within 24 hours of opening
Martin Williams, the founder of M Restaurants, has opened his second destination restaurant: M VICTORIA STREET, in the heart of London’s Victoria neighbourhood. Martin has an exceptional team behind him, including decorated sommelier Zack Charilou, Executive Chef Michael Reid, previously of Le Gavroche, Restaurant Gordon Ramsay, Vue de Monde Melbourne and The Skinny Duck. M … [Read more...]