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Krombacher Strengthens Selection with Non-Alcoholic Weizen

By James Russell: Krombacher Strengthens Selection with Non-Alcoholic Weizen

April 1, 2019

Following the success of the Krombacher Low Alcohol Pils, Germany’s leading premium beer brand has enhanced its range with the addition of its Non-Alcoholic Weizen. Joining the brand’s already illustrious selection of premium German beers, the new SKU will be rolled out immediately in 50cl bottles in cases of 12. Looking to tap into the growing market for quality-tasting … [Read more...]

ceda conference 2019: Final details announced and final countdown begins…

By James Russell: ceda conference 2019: Final details announced and final countdown begins…

March 28, 2019

ceda Conference 2019: The BIG Interview and final speaker revealed... We can finally reveal, the BIG interview at the ceda Conference 2019 will be with Jamie Barber, the serial Restaurateur and Entrepreneur. Having owned and operated many restaurant brands in the UK, including Kitchen Italia, Villandry and Sake No Hana, he is currently the co-founder and CEO of Hush … [Read more...]

European coffee traders improve margins through lower banking costs

By James Russell: European coffee traders improve margins through lower banking costs

March 27, 2019

European coffee traders improve margins through lower banking costs Bank Brokers is an independent banking consultancy firm with offices across Europe, helping companies in all sectors to reduce their transaction banking costs.  In the hospitality sector, their most recent success was helping Nedcoffee, a global coffee trading company headquartered in … [Read more...]

Riso Gallo’s Baby spinach, date, feta and black rice salad, by Chef Paul Gayler MBE

By James Russell: Riso Gallo’s Baby spinach, date, feta and black rice salad, by Chef Paul Gayler MBE

March 26, 2019

  To my mind dates are underused far too much, except in the Middle East where they are revered. Their sweetness when paired with a salty ingredient like feta work so well together. This salad is a great favourite of mine; it is an excellent way to start a meal. Venere black rice is often known also as purple rice. Serves 4 Ingredients: 75g walnuts, … [Read more...]

How Technology Will Impact The Restaurant Industry

By James Russell: How Technology Will Impact The Restaurant Industry

March 25, 2019

Technology surrounds us, impacting every part of our daily lives. From communicating with friends and family to paying for groceries, technology is being used to simplify processes and make them more convenient. It’s been used with great success in the restaurant trade too. Things like POS systems, tabletop tablets for self-ordering and inventory tracking systems are … [Read more...]

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