An essential piece of equipment for keeping crockery and utensils clean, the dishwasher must also undergo its own thorough cleaning regime according to the engineers at C&C Catering Engineers Ltd. Following the manufacturer’s guidelines is the recommendation, with regular draining and clearing out of food waste required, in order to prevent a build-up of grease residue and … [Read more...]
A dynamic ‘news’ website for C&C Catering Engineers Ltd
To coincide with the start of a new year, C&C Catering Engineers Limited has confirmed the launch of its new blog website, providing users with a regular up to date news flow and overall more valuable consumer experience. The site – www.cateringengineersnews.co.uk, which is both visually appealing and easy to navigate, presents the user with a selection of information … [Read more...]
Youngsters Are Future Of Growing Gas Safety Business
A trio of youngsters is helping to drive forward the growth of leading gas safety business, S&S Northern, following its re-location to new, larger, state of the art premises at Buckshaw Village near Chorley, Lancashire in October. New recruit Dan Dutson joined the company in November as an Estimator and Accounts Trainee and is one of three young staff members to join … [Read more...]
Takeaway Innovation Expo returns in 2014 with JUST EAT
The Prysm Group has announced that following the success of the first Takeaway Innovation Expo, JUST EAT will return as headline sponsors for the next three years. Over 5,000 takeaway owners and operators attended the launch event over the two days of 28-29 November 2013, with overwhelming positive feedback from visitors and exhibitors alike. 120 of the UK’s foremost takeaway … [Read more...]
Taking Care With Catering: The Importance Of Food Hygiene
Working within hospitality and catering is a rewarding and lucrative career; allowing you to get creative with your own delicious dishes and share them with the world. But, like with any business, catering is built upon a few important principles. One of the most important of these is food hygiene. Food hygiene is a growing priority within the hospitality and catering … [Read more...]