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Hospitality & Catering News

hospitality and catering news

“Frantic installation” pays dividends for C&C Catering Equipment

By James Russell: “Frantic installation” pays dividends for C&C Catering Equipment

May 15, 2014

The official opening of C&C's latest kitchen installation project at BNP Paribas took place on Monday. The bank's global headquarters in London received the C&C treatment over an 8 month period. The fit out included the main servery area, the main kitchen area, coldstores, a dishwash area and coffee points on the Lower Ground Floor. A pantry area was located on the … [Read more...]

C&C celebrate fantastic first quarter of new and completed projects

By James Russell: C&C celebrate fantastic first quarter of new and completed projects

May 15, 2014

C&C have completed work on some of the UK’s most prestigious projects in the last few months and are celebrating a series of new project wins in the first quarter of 2014. Our recent projects have included a well known online retailer’s new London office accommodating 1600 staff;  the Nationwide Building Society’s and Savill’s HQ buildings with both projects spanning … [Read more...]

Refrigerated Counter Top Display Cabinet | Large Self Service

By James Russell: Refrigerated Counter Top Display Cabinet | Large Self Service

May 14, 2014

Description Made in extruded aluminium these units are stylish and very spacious. All self service models have fixed shelves, with even ‘daylight balanced’ lighting to maximise your product displays. The enviroment is easily maintained with a digital display for adjustments as well as a low/high temperature warning system. All the glass is double glazed for strength and … [Read more...]

Bakels Fish Batter Mix 4 x 3.5kg

By James Russell: Bakels Fish Batter Mix 4 x 3.5kg

May 14, 2014

Description This delicious eating batter is suitable for coating all varieties of fish whether shallow or deep fried, providing a light and crispy batter every time. Add water only. Replace some of the water with beer for a tasty alternative. Dry Mix 1kg Water 1800ml Weigh out the required amount of cold water and fish batter mix into a bowl. Using a whisk mix … [Read more...]

Wood Burning Oven Pizza Dough 12″ 40 x 210g

By James Russell: Wood Burning Oven Pizza Dough 12″ 40 x 210g

May 14, 2014

Description Our pizza dough is produced by combining premium quality flour, fresh yeast and pure olive oil in the traditional way that ensures product consistency our customers can always rely on For full details of the Wood Burning Oven Pizza Dough 12″ 40 x 210g H&C News recently met with Brian Clarke, Group Marketing Director at ecostocker to gain a better … [Read more...]

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