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…and is the hamper for the Park or the Bedroom Sir?

By James Russell: …and is the hamper for the Park or the Bedroom Sir?

August 12, 2014

H&C News meets with suppliers regularly to keep up to date with the latest product and service innovations, aiming to get the inside track on what companies offer to the market and how it is delivered. This week, we met with Wendy Baird, founder of ‘Just Add Strawberries’ at their offices in Nottingham to gain a better understanding of the business. It was a revelation as … [Read more...]

Villeroy & Boch Culinary World Cup 2014

By James Russell: Villeroy & Boch Culinary World Cup 2014

August 11, 2014

Top chefs from all over the world are coming to Luxembourg Every four years, Luxembourg takes centre stage in the world of gastronomy. The Expogast trade fair (22 to 26 November) is the meeting place for more than 2,000 chefs and pastry chefs from all over the world, who gather to showcase their culinary creations at the highest level and compete for the Villeroy & Boch … [Read more...]

Philadelphia Recipe, Individual Strawberry Cheesecake with Honey Balsamic Glaze

By James Russell: Philadelphia Recipe, Individual Strawberry Cheesecake with Honey Balsamic Glaze

August 8, 2014

Ingredients for 6 25 g reduced fat spread, melted 100 g light digestive biscuits, crushed 300 g Philadelphia Original 1 tsp vanilla extract 30 g icing sugar 50 ml soured cream 2 tbsp clear blossom honey 1 tbsp balsamic vinegar 200 g fresh strawberries, sliced Instructions Arrange the ring moulds on a flat baking tray. Stir crumbs into melted fat. … [Read more...]

Latest Rational gets all 5 senses stimulated at Lunch! 2014

By James Russell: Latest Rational gets all 5 senses stimulated at Lunch! 2014

August 6, 2014

Stand M115. 23rd-24th September. Business Design Centre, London Rational will be putting the new SelfCookingCenter 5 Senses through its paces on Stand M115 at Lunch! 2014. Expert Rational chefs will show visitors how the new SelfCookingCenter combi steamer can cook everything from pizza to pasta, from burgers to chips and wedges and even an all-day full English breakfast – … [Read more...]

Fuller’s Chef Day

By James Russell: Fuller’s Chef Day

August 6, 2014

Open Days being held across the UK Fuller, Smith & Turner P.L.C., the London brewer and premium pub company, is looking for people passionate about food to work in its outstanding kitchens. This new recruitment drive will see Fuller’s travel the length and breadth of the UK seeking the very best chefs and kitchen staff to work across its estate. Paul Dickinson, Head … [Read more...]

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