En Route International, a leading provider of food and service solutions for the onboard travel market, has launched an innovative new alternative to plastic lined cardboard packaging, following commitments made as part of its ‘Four the Future’ environmental strategy. Originally developed by En Route’s in-house design and development teams for a range of hot hand held … [Read more...]
Payment data insights: what hospitality consumers want from restaurants
New research carried out with 70,000 businesses reveals that 50 million adults eat out in Great Britain each year on 2.4 billion occasions. Young people are most likely to dine out with couples and under 35’s eating out once a week. The research will help form a new annual market report revealing what British consumers want from restaurants. It is based on a detailed … [Read more...]
John Campbell sits down to discuss working with Meiko UK
John Campbell has been working with Meiko UK for fifteen years, so on a recent visit to his restaurant, The Woodspeen in Newbury, John kindly sat down and set out the culture of his restaurant and why that fits alongside working with Meiko UK. Meiko UK Limited, 393 Edinburgh Avenue, Slough, Berkshire, SL1 4UF For more information click … [Read more...]
If you take card payments we can save you money
If you take card payments your merchant services charges are probably higher than they need to be. Invest just three minutes of your time watching how we save our hospitality client's significant amounts of money at no cost... For more information click here Call 0207 160 0075 or email contact@bankbrokers.co.uk for more information or connect with our UK MD … [Read more...]
Transfer from back to front of house timing aided
As Christmas approaches even the best restaurant kitchens begin to creak under pressure. Restaurant kitchen brigades struggle to find sufficient flat surfaces to cope with busy service periods. Front of house at the same time are eager to ensure every dish is served at optimum temperature. The temperature of any dish is vital to all dining experiences, and lukewarm dishes are … [Read more...]