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hospitality and catering news

Thanks so much you have made my year

By James Russell: Thanks so much you have made my year

November 3, 2014

‘Thanks so much you have made my year’ was the sign off from John Harding in reply to our email advising him that he had won our Northcote - Villeroy & Boch competition. Having spoken with John a little earlier, it was a real joy to hear his delight at winning lunch or dinner for two and an overnight stay at Northcote. The competition details can be seen here. The … [Read more...]

Learn how to reduce your energy costs and cut carbon emissions with voltage optimisation

By James Russell: Learn how to reduce your energy costs and cut carbon emissions with voltage optimisation

November 3, 2014

Date/Time: 19th November 2014, 9.30 am – 1.00 pm, Venue: The Royal Air Force Museum, Grahame Park Way, London, NW9 5LL A free to attend voltage optimisation seminar for the hospitality and catering sector will be delivered by representatives from the UK’s market leading voltage optimisation company, Powerstar, on the 19th November 2014. The Powerstar seminar will give … [Read more...]

Artis puts the top hat on it!

By James Russell: Artis puts the top hat on it!

November 3, 2014

Making a point of difference to your tabletop, and particularly appropriate for Christmas parties, is the stylish new Top Hat wine cooler from Artis. Bucking the trend to more traditional cylindrical coolers, it is made from brushed stainless steel in the shape of a top hat. Top Hat is ideal for chilling white wine, sparkling wine or champagne and has a list price of just … [Read more...]

Twinings to reignite Britain’s passion for tea

By James Russell: Twinings to reignite Britain’s passion for tea

November 3, 2014

Twinings, the home of premium tea and one of Britain’s most cherished brands, is launching a range of loose leaf teas exclusively for the out-of-home market. The tea supplier aims to make tea the contemporary drink of choice, reach a younger generation of tea-drinkers, and help the out-of-home market increase its profits from tea. 21 contemporary, cosmopolitan new … [Read more...]

New features for biggest hospitality show for South and South West

By James Russell: New features for biggest hospitality show for South and South West

November 2, 2014

The biggest hospitality show dedicated to hoteliers and caterers in the South and South West returns to Bournemouth BIC next year. Event organiser Evisstar is promising a range of new and exciting features to attract the highest ever visitor numbers when doors to the Hotel & Catering Show 2015 open on 17 and 18 March. Show favourites such as the ‘Liquid’ tasting zone … [Read more...]

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