• Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Hospitality & Catering News

hospitality and catering news

New MD for Nestlé Professional UK & Ireland

By James Russell: New MD for Nestlé Professional UK & Ireland

January 19, 2015

Nestlé Professional UK & Ireland has announced the appointment of George Vezza as Managing Director, with effect from 1 February 2015. Prior to joining Nestlé Professional as Sales Director in 2011, Vezza was based in Switzerland as Assistant Vice President of Nestlé’s Global Sales & Marketing function.  He formerly worked with Nestlé Canada and Nestlé Caribbean … [Read more...]

Hospitality marketing masterclass from industry guru Hugh Taylor OBE at Hospitality Show 2015

By James Russell: Hospitality marketing masterclass from industry guru Hugh Taylor OBE at Hospitality Show 2015

January 15, 2015

Visitors to the UK’s biggest hospitality expo of 2015 will be treated to a marketing masterclass from a true master of the industry, Hugh Taylor OBE of Michels & Taylor. As Hilton’s former VP of Marketing, and past Chairman of Visit England and the Hotel Marketing Association, Hugh will be offering his insight into the state of today’s hotel brands and how these brands, … [Read more...]

Red (Tea) Espresso now in Nespresso Compatible Capsules

By James Russell: Red (Tea) Espresso now in Nespresso Compatible Capsules

January 15, 2015

Red Espresso® is, quite simply, Rooibos tea that has been refined, under patent, to a consistency that allows it to be used in any manual or automatic coffee maker. Now, as well as the original loose form and soft pods, it’s available in convenient, new, Nespresso compatible capsules. Red Espresso is an antioxidant rich coffee alternative that contains no caffeine, … [Read more...]

Heinz Beck & Todd English: Two acclaimed chef’s presenting valuable insight at GRIF 2015

By James Russell: Heinz Beck & Todd English: Two acclaimed chef’s presenting valuable insight at GRIF 2015

January 15, 2015

The Global Restaurant Investment Forum (GRIF) will showcase restaurant concepts from around the world.  This dynamic event has been developed to provide valuable insight into the restaurant industry for investors and to showcase the hottest new restaurant trends globally.   This year, GRIF continues to surpass expectation with its high calibre line up of expert speakers … [Read more...]

New catering facilities at Stepping Hill are just what the doctor ordered

By James Russell: New catering facilities at Stepping Hill are just what the doctor ordered

January 15, 2015

Project Overview Project: Stepping Hill Hospital - new central production kitchen Main Contractor: City Build Consultant: GWP - Garry Nokes Value: approx. £650k Completion: November 2014   When Stepping Hill Hospital came to the decision to totally revamp their kitchen to a modern and state of the art catering facility, it's no surprise that C&C Catering … [Read more...]

« Previous Page
Next Page »
Subscribe to our email newsletter and keep a close eye on the UK hospitality and catering business

Search for hospitality and catering business news

H&C Email Newsletter

Keep a close eye on business across hospitality and catering 

Tweets by HandCNews

News Categories

  • Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Copyright © 2026 · Magazine Pro Theme on Genesis Framework · WordPress · Log in