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Bocuse d’Or 2015 Results are in

By James Russell: Bocuse d’Or 2015 Results are in

January 29, 2015

Over the past two days, 24 chefs representing 24 countries have competed in the Bocuse d’Or, the culinary equivalent of the Olympics, held every two years in Lyon, France. The results of this year's event are below. In 1987 the Bocuse d’Or was called into being by the world-renowned star chef Paul Bocuse. Since then the international competition has been held every two … [Read more...]

How to build meaningful customer relationships

By James Russell: How to build meaningful customer relationships

January 28, 2015

Every time a customer interacts with a restaurant, hotel or leisure brand, data is generated. Vast amounts of interactions take place every day. Gigabytes of data are stored about us all over the world. For hospitality & leisure companies, customer data presents a real opportunity to engage with customers in a more meaningful way, through insight into their needs, … [Read more...]

Artis launches Tafelstern and Bauscher Ranges at The Hospitality Show 2015

By James Russell: Artis launches Tafelstern and Bauscher Ranges at The Hospitality Show 2015

January 27, 2015

Visitors to the busy Artis stand were the first to see the collections from Tafelstern and Bauscher, following Artis’ recent UK partnership with BHS Tabletop, the largest manufacturer of professional porcelain tableware in the world. In all, thirteen collections of Tafelstern and Bauscher tableware are now available in the UK from Artis either ex-stock or to order on short lead … [Read more...]

Zero to Hero – CMC launches new Egro ‘Zero’ Bean-to-cup machine

By James Russell: Zero to Hero – CMC launches new Egro ‘Zero’ Bean-to-cup machine

January 24, 2015

The Coffee Machine Company, UK importer and distributor of high end commercial espresso machines, has announced the launch of the new Egro ‘Zero’ bean-to-cup machine. With 75 years experience, Egro is one of the early pioneers of push-button espresso dispense and the Zero has the build quality you expect from such an established brand name - but at a price that packs a pleasant … [Read more...]

Ten exclusive Bocuse d’Or collector’s plates by Alain Vavro to be won

By James Russell: Ten exclusive Bocuse d’Or collector’s plates by Alain Vavro to be won

January 20, 2015

In 1987 the Bocuse d’Or was called into being by the world-renowned star chef Paul Bocuse. Since then the international competition has been held every two years, providing individual chefs from around the world with an opportunity to test their talents. Villeroy & Boch is a member of the Bocuse d’Or and acts as the competition’s tableware partner for the eleventh time in a … [Read more...]

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