This lovely pie serves 4 large or 6 smaller portions and always looks and tastes great – summer or winter, whatever fish you decide to use in it. Ingredients For the topping: 650g potato, peeled, cut into 2 - 3 cm chunks and well washed Juice and finely grated rind of 1 lemon 3 - 4 tbsps milk 50g butter For the filling: 800g fresh fish – this could be a … [Read more...]
Chefs Vegetarian Recipe of the Week, A Delicious Deconstruction
Ingredients 1 pack Fry's Traditional Burgers Olive oil 1 Red onion, thinly sliced 2 tsp Balsamic vinegar 2 cloves Garlic, chopped 2 tbsp Wholegrain mustard 2 tsp flat leaf parsley, chopped 1 tsp dried thyme Sea salt and freshly ground black pepper 1/2 Butternut, thinly sliced Vegetable oil 1 1/2 fresh Chillies, finely chopped, to serve … [Read more...]
Nina Bakery to Highlight Its Bite-Size Cocktail
Pita Bread at World Travel Catering and Onboard Services Expo in Hamburg. Nina Bakery, the home of authentic artisanal pita bread, will highlight the taste and texture of its bite-size cocktail pita at World Travel Catering and Onboard Services Expo in Hamburg, Germany, from 14 to 16 April. “Our stone oven baked cocktail pita is perfect for small dishes, such as … [Read more...]
Warewashing goes F1
Winterhalter’s ‘wash anything’ button increases dishwasher and glasswasher flexibility Most hospitality businesses with a dedicated dishwasher or glasswasher would find it very useful to be able to push a button so they could use them to wash something else once in a while. Now Winterhalter has enhanced its PT and UC warewashers with just such a button, called the F1, which … [Read more...]
HoistLocatel to acquire Swisscom Hospitality Services
Sweden-based HoistLocatel has announced its intention to acquire Swisscom Hospitality Services to create the European powerhouse in the provision of technology solutions to the Hospitality and Healthcare industries. The resulting company, Hoist Group, is set to become the European leader for convergent IP solutions in these sectors with a strong North American … [Read more...]