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Bonzer Barware celebrates history with new range of heritage cocktail strainers

By James Russell: Bonzer Barware celebrates history with new range of heritage cocktail strainers

May 6, 2015

Since the 1930s, Bonzer barware has been considered the industry standard. Synonymous with quality, style, reliability and versatility, the brand is now proud to introduce the new heritage range of cocktail strainers, inspired by years of bartending expertise. Comprising four tools, the Heritage range offers a highly versatile straining solution for professional bartenders, … [Read more...]

Sterling work at The Clink: C&C are proud to have played their part in making it happen…

By James Russell: Sterling work at The Clink: C&C are proud to have played their part in making it happen…

May 6, 2015

As a regular supporter of local charities and fundraisers, C&C Catering Equipment were delighted to be part ofThe Clink project at HMP Styal. As the first Clink facility established within an all female facility, the charity provides a restaurant in which chosen inmates are professionally trained in food preparation and hospitality. The concept aims to cut re-offending and … [Read more...]

Nemox now exclusively distributed by Mitchell & Cooper in the UK

By James Russell: Nemox now exclusively distributed by Mitchell & Cooper in the UK

May 6, 2015

Mitchell & Copper, The renowned light catering equipment and barware specialist, is pleased to announce its new status as exclusive distributor of nemox in the UK. Nemox joins many brands that have become part of the Mitchell & Cooper product portfolio over their 136 years of heritage, known for their reliability, quality and innovation. With this exclusivity, … [Read more...]

Grant Sous Vide becomes a member of CESA

By James Russell: Grant Sous Vide becomes a member of CESA

May 5, 2015

Grant Sous Vide would like to announce a new and exciting partnership with the Catering Equipment Suppliers Association (CESA). Initially established over 75 years ago, CESA is recognised across the globe as the largest and most influential membership association for companies involved in the manufacture, import/export, distribution, installation and servicing of commercial … [Read more...]

Chefs Vegetarian Recipe of the Week, Sweet Chilli Wrap

By James Russell: Chefs Vegetarian Recipe of the Week, Sweet Chilli Wrap

May 5, 2015

Ingredients 1 box of Fry's Meat Free Mince 2 tbsp Olive oil 1 tsp Dry mixed herbs 1/2 tsp Rosemary 1/2 tsp Cumin seeds 1/2 Green pepper, sliced in julienned strips Handful of almonds, diced 1/2 Avocado, sliced in julienned strips 3 tbsp Egg-free mayonnaise, add more if desired 3 tbsp Sweet chilli sauce, add more if desired 4 Seeded tortilla … [Read more...]

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