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Hospitality & Catering News

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En Route International appoints new head of food

By James Russell: En Route International appoints new head of food

January 22, 2020

En Route International, a leading global provider of onboard food service solutions, has named Gwendal Hamon as its new head of food - further cementing the company’s commitment to culinary innovation. Leading the global New Product Development team, Hamon will be responsible for all food innovation within the business, focussing on the company’s main product categories – … [Read more...]

TWO Services offers a discount to new deep clean customers

By James Russell: TWO Services offers a discount to new deep clean customers

January 20, 2020

There will be limits to the level of deep cleaning that can be done by your own kitchen staff, so a professional deep clean should be done every six months at least. This ensures that heavy and hard to reach equipment, such as - ovens, refrigeration and ductwork can be cleaned properly. TWO Services are currently offering new customers 10% off of their first kitchen clean. … [Read more...]

Splitting the restaurant bill, it was always awkward but can now be oh so easy

By James Russell: Splitting the restaurant bill, it was always awkward but can now be oh so easy

January 20, 2020

The delicate issue of splitting a restaurant bill is something we’ve all experienced, but the awkwardness isn’t just about money. There’s something very un-British about discussing anything finance-related. And while most of the time we can keep our financial (and food) foibles private, this is one instance where it’s all laid bare. When payment gets too personal By … [Read more...]

Nando’s get more closely connected with Rational

By James Russell: Nando’s get more closely connected with Rational

January 20, 2020

Since launching its first UK restaurant in 1992, Nando’s has expanded to over 1200 restaurants and has helped to revolutionise the casual dining market with its Portuguese influenced chicken menu. One of the chain’s longest running strategic partnerships has been with Rational. Cameron Holder, head of non-food and indirect procurement, explains. “We’ve worked with them for … [Read more...]

Country Range launches Vegan Pastry duo

By James Russell: Country Range launches Vegan Pastry duo

January 15, 2020

  Trusted foodservice brand Country Range is making it easier for caterers to offer their customers pastry perfection this Veganuary with the launch of two new delicious products – a Vegan Sausage Roll and a Vegan Pasty. The two new arrivals from the innovative brand come frozen and are available exclusively via the thirteen independent wholesalers that make up … [Read more...]

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