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#ArtisWonderland stand set to be a showstopper

By James Russell: #ArtisWonderland stand set to be a showstopper

February 21, 2016

Stand 2750 – The ‘Artis Wonderland’ themed stand will showcase the Company’s new 2016 catalogue packed with new tabletop and barware ideas. Artis, the leading distributor of glassware, tableware and barware, is launching its new 2016 catalogue at Hotelympia. It is packed with hundreds of new products, many of which will be showcased at the exhibition. The stand is an homage … [Read more...]

Tell us your favourite restaurant and win Taittinger champagne

By James Russell: Tell us your favourite restaurant and win Taittinger champagne

February 19, 2016

THIS COMPETITION IS NOW OVER We are delighted to announce that we have teamed up with Villeroy & Boch to find out which restaurants are our readers favourites? All you have to do is tell us your favourite restaurant on Facebook or Twitter to be in with a chance to win a bottle of Brut Réserve Taittinger champagne. To make your entry stand out and have a better … [Read more...]

Eco street food packaging and zero waste advice from Vegware at Hotelympia

By James Russell: Eco street food packaging and zero waste advice from Vegware at Hotelympia

February 18, 2016

Vegware stand 1235 – Food and Drink section Food Waste Network stand 3141 – Waste-Works Showcasing the latest eco packaging trends alongside offering free expert recycling advice, Vegware’s twin stands demonstrate a commitment to both the environment, and great design. Vegware (stand 1235, Food and Drink section) Winner of over 50 awards, Vegware makes completely … [Read more...]

Casual Dining 2016 opens in London next week

By James Russell: Casual Dining 2016 opens in London next week

February 18, 2016

The casual dining sector is big business in the UK and next week it’s set to get even bigger, when Casual Dining returns to the Business Design Centre in Islington, London, on 24-25 February. The multi-award winning two day trade show is expected to attract over four thousand key buyers and decision makers from many of the country’s biggest casual dining pub groups and … [Read more...]

Hotelympia Exhibition 2016: The RATIONAL experience

By James Russell: Hotelympia Exhibition 2016: The RATIONAL experience

February 18, 2016

At this year’s Hotelympia exhibition, visitors will have the opportunity to experience the RATIONAL SelfCookingCenter 5 Senses, the first intelligent commerical cooking appliance that interacts with chefs. RATIONAL CookingLive demonstrations will take place on stand 4210,  29 February – 3 March 2016, ExCEL, London. During the show, RATIONAL chefs will demonstrate the variety … [Read more...]

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