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Hospitality & Catering News

hospitality and catering news

Chefs Vegetarian Recipe of the Week, Holy Moly Guacamole

By James Russell: Chefs Vegetarian Recipe of the Week, Holy Moly Guacamole

February 29, 2016

Ingredients Avocado Red onion Cherry tomatoes Lemon Vegan mayo Paprika Salt Method Peel and chop the avocado into chunky pieces. Chop the red onion and cherry tomatoes finely. Add the avocado, onion and tomatoes into a mixing bowl. Squirt a small amount of fresh lemon juice into the bowl and add a sprinkle of salt. Depending on how you … [Read more...]

Electrolux Professional launches landmark service for equipment upgrades

By James Russell: Electrolux Professional launches landmark service for equipment upgrades

February 29, 2016

Electrolux adds access to instant finance to 24-hour delivery package Partnership with Shire Leasing offers immediate approval and flexible finance options Take the stress out of replacement purchases with a simple process Electrolux Professional has unveiled plans to take the stress out of replacement equipment purchases, with the launch of a quick and easy service … [Read more...]

Falcon and Williams provide theatrical flourish for Salon Culinaire

By James Russell: Falcon and Williams provide theatrical flourish for Salon Culinaire

February 26, 2016

Top British manufacturers supply equipment for live cookery competition at this year’s Hotelympia Falcon Foodservice and Williams Refrigeration will be supplying equipment for Hotelympia’s International Salon Culinaire competition this year. Salon Culinaire is the largest and most prestigious chef competition programme in the UK. This year’s contest features 80 classes … [Read more...]

Guestline partners with Butlertech

By James Russell: Guestline partners with Butlertech

February 26, 2016

Global travel tech company, ButlerTech, is delighted to announce a new partnership with Guestline; experts in cloud hosted property management and distribution solutions for the hospitality industry across Europe and Asia. Dedicated to transforming tourism and hospitality experiences through digital innovation, ButlerTech will launch its market leading virtual concierge … [Read more...]

Pantheon is on a roll with new DR Dough Roller

By James Russell: Pantheon is on a roll with new DR Dough Roller

February 26, 2016

Pantheon’s newly launched countertop, plug in, DR Dough Roller range provides solutions for the rapid rolling of cold dough, always producing a consistent, uniform finish. The thickness can be easily adjusted for each type of dough meaning that the rollers are suitable for a wide range of products including pizzas, pastas, bread, flatbread, croissants, pastries and pie … [Read more...]

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