This winter, The Understudy, the National Theatre’s riverside pub leading the craft beer scene on London’s vibrant South Bank, will launch a limited-edition bespoke beer – Tink’s Tiny Batch Pale Ale. The launch celebrates the arrival of Sally Cookson’s new production of Peter Pan to the National Theatre’s Olivier Theatre this season. The brew, inspired by Peter Pan’s iconic … [Read more...]
Deadline Extended for Entries to Salon Culinaire 2017
With the hospitality industry gearing up for the busiest time of the year, Salon Culinaire is offering chefs an early gift, with entries to the world-class culinary competition extended until Monday 5th December to ensure no-one misses out on the chance to compete. Entering Salon Culinaire, which runs as part of the Great Hospitality Show from 23rd – 25th January at the … [Read more...]
The Germans are coming…
Who actively chooses a German wine? Probably not you, if you are the manager of a hospitality business, possibly a Food and Beverage manager or Director. Bearing in mind the general pummelling of German wine over the last 20 years and the association with down market supermarket ranges, it is not very surprising. However give me a few minutes of your time because good … [Read more...]
Flute v Coupe – what’s your choice?
Is it better to serve your champagne, prosecco and other sparkling wines in flutes? Or in coupes? Flutes seem to be the modern choice, but coupes have all the style and elegance of a bygone era. Whichever you opt for, leading glassware supplier, Artis, has lots of different styles to choose from. Coupe or Flute? The Coupe is the first style of glassware made specifically … [Read more...]
Aperol spritz and negroni: how the Italian aperitifs are winning British hearts
Campari UK celebrates the 2016 Italian Cuisine Week in the UK New CGA research reveals the ever-increasing popularity of the Aperitivo moment in the UK Aperol Spritz and Negroni among top three cocktails in summer 2016 As part of a celebration of Italian culture, in conjunction with 2016 Italian Cuisine Week in the UK, Campari UK has unveiled the latest trends that highlight … [Read more...]