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hospitality and catering news

Cup Dispensers, Mount Any-Which-Way!

By James Russell: Cup Dispensers, Mount Any-Which-Way!

December 1, 2016

Overhead/Vertical /Horizontal OR Countertop Self Contained SS Housings with/ without slots for lids, stirrers, straws DACS5 – 8oz-32oz: DACS 10 8oz-64oz Simple ‘DIAL’ finger control to adjust sizing to suit cups Suits most types of cup style containers – Coffee Cups/Ice Cream Tubs/ Cold Drinks cups Also available for plastic foam cups Tube Lgth: 584mm; Tube … [Read more...]

Bulking Up

By James Russell: Bulking Up

December 1, 2016

You may not realise it but some of the wines that you have on your list are shipped in 25,000 litre tankers from its country of origin and bottled in the U.K. or other European country. This has been a trend for at least the last 10 years or more in the wine industry. Legally every bottle of wine has to have a bottler attributed to it for traceability reasons. So the way … [Read more...]

Spicy Prawn-Style, Tomato & Coconut Stew

By James Russell: Spicy Prawn-Style, Tomato & Coconut Stew

December 1, 2016

Vegetarian Foodservice Recipe: Spicy Prawn-Style, Tomato & Coconut Stew Recent research shows that more than 5% of the UK population are vegetarian, that’s 3 million diners. These diners need vegetarian menu options and frequent the venues that provide vegetarian menu options. Fry’s Family Foods help you to provide vegetarian menu options not just through delicious … [Read more...]

New ‘presentation style’ enveloped pyramid teabags from Drury

By James Russell: New ‘presentation style’ enveloped pyramid teabags from Drury

December 1, 2016

The Drury Tea & Coffee Company, London-based speciality tea blender and coffee roaster, has developed a new range of enveloped pyramid teabags. The new teabags are individually packed in single serve envelopes using high gloss foil to protect the tea and enhance presentation. The new enveloped pyramid teabags are perfect for lounge service, afternoon tea and, in particular, … [Read more...]

Catering and hospitality employment and recruitment

By James Russell: Catering and hospitality employment and recruitment

November 30, 2016

With the current economic climate, recruitment and unemployment stories seem to pop up all the time. We’re always speculating about markets, trends and what the future could hold. But what does recruitment, and employment in general, look like in the catering industry? Here we use research supplied by catering equipment provider Nisbets to give a unique insight. The … [Read more...]

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