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Hospitality & Catering News

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Vegetarian Foodservice Recipe: Teriyaki Stir-fry

By James Russell: Vegetarian Foodservice Recipe: Teriyaki Stir-fry

February 27, 2017

Vegetarian Foodservice Recipe: Vegetarian Foodservice Recipe: Teriyaki Stir-fry Recent research shows that more than 5% of the UK population are vegetarian, that’s 3 million diners. These diners need vegetarian menu options and frequent the venues that provide vegetarian menu options. Fry’s Family Foods help you to provide vegetarian menu options not just through … [Read more...]

Barburrito turns up the heat with in-store displays

By James Russell: Barburrito turns up the heat with in-store displays

February 24, 2017

Mexican eatery Barburrito has unveiled a new look in its Union Square restaurant in Aberdeen. Striking lightboxes designed, manufactured and installed by Yorkshire-based Leach Impact have replaced digital screens traditionally used for the vibrant brand’s menu bulkhead. Fitted with dimmer switches to control the brightness and easily-interchangeable fabric prints that staff … [Read more...]

Catering environments may differ, but standards in hygiene remain the same

By James Russell: Catering environments may differ, but standards in hygiene remain the same

February 24, 2017

Edward Rabey, Director of Uniwipe, a leading provider of powerful, effective wipes, discusses how catering environments of all shapes and sizes can improve their standards of hygiene by introducing small changes to their operations. Every catering environment is different, but the standards of hygiene remain the same. Cleaning and sanitisation is of paramount importance, … [Read more...]

Hoist Group at HITEC Amsterdam

By James Russell: Hoist Group at HITEC Amsterdam

February 23, 2017

Hoist Group, complete hospitality partner for hospitality, will exhibit HITEC Amsterdam which takes place in RAI Exhibition and Convention Centre on 29th - 30th March. It is a great opportunity to exchange and discuss hoteliers’ opportunities using Hoist Group’s products. Company’s vast portfolio of innovative hospitality solutions will be shown at this renowned show which … [Read more...]

Casual Dining Restaurant & Pub Awards 2017: winners announced

By James Russell: Casual Dining Restaurant & Pub Awards 2017: winners announced

February 23, 2017

Casual dining sector honoured at national awards The UK’s best casual dining operators were revealed tonight at the Casual Dining Restaurant & Pub Awards 2017, organised by Diversified Communications UK. wagamama, Las Iguanas, ASK Italian, The Breakfast Club, Peach Pub Company, and Levi Roots all took home awards.  While wagamama’s chief executive David Campbell was also … [Read more...]

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