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hospitality and catering news

How technology can give you an edge in customer experience

By James Russell: How technology can give you an edge in customer experience

May 17, 2017

H&C News meets with suppliers regularly to keep up to date with the latest product and service innovations, aiming to get the inside track on what companies offer to the market and how it is delivered. This week, we met with Tom Dewhurst, Founder & CEO of Ordoo at their offices in Old Street, London to gain a better understanding of the business. Ordoo is the UKs … [Read more...]

Meat-free Mince and Lentil Sloppy Joes

By James Russell: Meat-free Mince and Lentil Sloppy Joes

May 17, 2017

Vegetarian Foodservice Recipe: Meat-free Mince and Lentil Sloppy Joes Recent research shows that more than 5% of the UK population are vegetarian, that’s 3 million diners. These diners need vegetarian menu options and frequent the venues that provide vegetarian menu options. Fry’s Family Foods help you to provide vegetarian menu options not just through delicious and … [Read more...]

Cup Dispensers made easy so that you can mount Any-Which-Way!

By James Russell: Cup Dispensers made easy so that you can mount Any-Which-Way!

May 17, 2017

Overhead/Vertical /Horizontal OR Countertop Self Contained SS Housings with/ without slots for lids, stirrers, straws DACS5 – 8oz-32oz: DACS 10 8oz-64oz Simple ‘DIAL’ finger control to adjust sizing to suit cups Suits most types of cup style containers – Coffee Cups/Ice Cream Tubs/ Cold Drinks cups Also available for plastic foam cups Tube Lgth: 584mm; Tube … [Read more...]

Artis adds to its Vinea Glassware Collection

By James Russell: Artis adds to its Vinea Glassware Collection

May 17, 2017

Leading distributor of glassware and tabletop, Artis, has announced four exciting new additions to its Vinea range of Luigi Bormioli stemware for 2017. Vinea Vinea is a collection of machine-blown stemware, which is elegant, sophisticated and highly translucent. It is manufactured in high-tech lead free crystal glass using Bormioli’s patented SON.hyx® technique. This … [Read more...]

Freshly cooked eggs, all day breakfast offers 24/7

By James Russell: Freshly cooked eggs, all day breakfast offers 24/7

May 17, 2017

Egg station at work: Freshly cooked eggs – all day breakfast offers make profits morning ‘til night! Compact countertop unit – 12 x 3” egg ring model shown Works anywhere – 13amp pug Cook between 1 – 12 egg at a time depending on how busy you are Steam-Poach Eggs in 2.5 (2 ½!) minutes Minimal oil usage so safe for staff Various options available – small 6 … [Read more...]

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