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Hospitality & Catering News

hospitality and catering news

Monitoring and mirroring sustainability

By James Russell: Monitoring and mirroring sustainability

May 24, 2020

The Covid-19 pandemic has allowed many hospitality businesses to focus on sustainability goals while forced to close. When those businesses reopen, added sustainability credentials give customers one more reason to visit. In October 2019, Mandarin Oriental Hotel Group pledged to eliminate all single-use plastic, across its portfolio of luxury hotels, by the end of March 2021. … [Read more...]

Takeaway burgers ad infinitum

By James Russell: Takeaway burgers ad infinitum

May 24, 2020

  Burgers, beef burgers, chicken burgers, veggie burgers, you name it burgers, the humble burger transcends from quick serve restaurants to high end restaurants and everything in between.  Now with delivery, click and collect and takeaway on the agenda for most hospitality businesses, ensuring quality will also ensure repeat custom. Takeaway burgers ad … [Read more...]

The click and collect takeaway profit focus

By James Russell: The click and collect takeaway profit focus

May 24, 2020

Covid-19 has focused many more restaurants to adopt takeaway and integrate with click and collect. Restaurants can benefit significantly from offering ready-to-eat meals, professionally prepared, ordered online, to be eaten at home. In the UK 7.5 billion food deliveries were made last year, figures that fuelled UK consumer research organisation NPD Group’s report showing an … [Read more...]

BiteBack transitioning to takeaway

By James Russell: BiteBack transitioning to takeaway

May 24, 2020

The impact from COVID-19 has been felt by all businesses, especially those in the hospitality businesses. Introducing BiteBack by Paymentsense - What is it? BiteBack is a new online toolkit that enables businesses to process takeaway orders quickly and easily. The main offering is a customisable webpage, which will host restaurants’ menus digitally, allowing consumers to … [Read more...]

Restaurants gear up for opening

By James Russell: Restaurants gear up for opening

May 23, 2020

As restaurants gear up for opening again, a very different restaurant landscape awaits. For some already part open and taking advantage of delivery services, click and collect, and other variations of takeaway, the next phase will be challenging. Takeaway was buoyant showing sustained high growth before the onset of Covid-19. It has now seen fine dining and even Michelin … [Read more...]

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