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Hospitality & Catering News

hospitality and catering news

Fast-growing startup increasing hotel’s direct bookings and making Booking.com sweat

By James Russell: Fast-growing startup increasing hotel’s direct bookings and making Booking.com sweat

July 7, 2017

With summer in full swing, hotels worldwide are in a race to remain competitive to drive more direct bookings in an online world dominated by online travel agencies (OTAs) such as Expedia and Booking.com. Many are looking into the adoption of the latest in technology as a way of getting ahead of the curve and finding solutions that help them acquire more guests. Serving … [Read more...]

Avoid kitchen nightmares with a reliable emergency service

By James Russell: Avoid kitchen nightmares with a reliable emergency service

July 7, 2017

Not every machine breakdown is business or service- critical. But sometimes it is. Whether it’s a VIP lunch, a large party to cater for, or just a normal day in the kitchen -no one wants customers going hungry because the oven is stone cold, or mountains of dirty crockery because the dishwasher’s packed up. And if there’s an immediate risk to people’s safety, you need someone … [Read more...]

Fri-Jado UK refits hot food to go department at Tesco Extra store

By James Russell: Fri-Jado UK refits hot food to go department at Tesco Extra store

July 6, 2017

Uxbridge based provider of foodservice and food retailing solutions, Fri-Jado UK Limited, has installed cooking and merchandising equipment at the Tesco Extra store at Llansamlet, near Swansea. As part of a refurbishment of the 80,000 sq ft supermarket, the retailer has established a combined hot delicatessen and food to go department, located at the front of the store, … [Read more...]

NEW – The Egg Station gets a make-over

By James Russell: NEW – The Egg Station gets a make-over

July 6, 2017

Equipline is the exclusive UK supplier and importer for a number of world renowned food-service equipment manufacturers, and by the provision of a consistently high level of both pre and post sales service and support, we are fortunate to hold many house hold names, both international and national as customers, as well as many small independents, in several market … [Read more...]

Vegetarian Foodservice Recipe: Spicy Prawn-Style, Tomato & Coconut Stew

By James Russell: Vegetarian Foodservice Recipe: Spicy Prawn-Style, Tomato & Coconut Stew

July 4, 2017

Vegetarian Foodservice Recipe: Spicy Prawn-Style, Tomato & Coconut Stew Recent research shows that more than 5% of the UK population are vegetarian, that’s 3 million diners. These diners need vegetarian menu options and frequent the venues that provide vegetarian menu options. Fry’s Family Foods help you to provide vegetarian menu options not just through delicious … [Read more...]

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