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Omnichannel POS: Creating a Seamless Customer Experience

By James Russell: Omnichannel POS: Creating a Seamless Customer Experience

February 26, 2018

How great would it be to allow your customers to complete their shopping across both digital and physical channels? To receive, whether they are in store or online, complete consistency in service and price, and seamless connectivity from browsing on mobile, to purchasing in store, to arranging delivery online? Omnichannel POS makes this a possibility and centralises all of … [Read more...]

Fri-Jado UK puts bake off on the menu

By James Russell: Fri-Jado UK puts bake off on the menu

February 26, 2018

Uxbridge based foodservice and food retailing equipment provider, Fri-Jado UK Limited, is offering its BC5 programmable convection oven as a solution for operators wishing to add a bake off option to their food to go menus. The oven is suitable for a wide range of food retailing operations, including supermarkets, convenience stores, forecourts, QSRs, bakeries and food to go … [Read more...]

Speciality Breads Challenges Chefs to Prove Their Creativity

By James Russell: Speciality Breads Challenges Chefs to Prove Their Creativity

February 26, 2018

Artisan baker Speciality Breads is supporting the roll out of its latest Brioche and Spiced Fruit Bun frozen doughs with the launch of a ‘Prove It’ competition for chefs. To enter chefs simply need to prove their imagination by creating a masterpiece using one of Speciality Breads’ new frozen doughs. Prove It! To entice the UK’s most innovative chefs to share their … [Read more...]

Hugo Mahoney named CEO, Brakes UK

By James Russell: Hugo Mahoney named CEO, Brakes UK

February 26, 2018

Mahoney, who joined Brakes ten months ago as Chief Commercial Officer, has already made an impact across the business, drawing on a wealth of commercial leadership experience gained in a range of sectors including technology and FMCG. Ajoy Karna, Sysco’s Senior Vice President, International - Europe said: “Since joining Brakes, Hugo has demonstrated that he has the … [Read more...]

JensenGrill set to take the catering sector by storm

By James Russell: JensenGrill set to take the catering sector by storm

February 23, 2018

New for 2018, JensenGrill has launched its Estate .1 range in the UK. JensenGrill make the only true combined charcoal and gas barbecues in the world, and they’ve been developed with professional chefs in mind.  Fans of the Jensen include Claus Meyer, the co founder of the world’s best restaurant, NOMA in Copenhagen. The JensenGrill luxury grills combine charcoal … [Read more...]

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