This month’s Image of the Month comes via one of my favourite buildings in London, Dartmouth House: A gorgeous grade II listed Georgian building set in the heart of Mayfair. I fell in love with Dartmouth House last year after attending a showcase event there, I particularly love the elaborate stairway with its impressive painted ceiling and the lavish egg-shell blue Long … [Read more...]
May’s Image of the Month: Josh Donachie, The Frog E1
The image of the month for May comes from one of my long-standing favourite restaurants in London. I don’t often venture to East London, however when I do, it’s probably to dine at Adam Handling’s The Frog E1. This captivating creation comes from BCF chef of the year finalist Josh Donachie who’s been sous chef at The Frog E1 for less than 12 months. It’s a dish of … [Read more...]
Image of the Month: Sorella Clapham
I am a long-standing fan of the restaurants of Robin Gill. So much that I included The Dairy in 2016’s favourite restaurant line up, and The Manor and Paradise Row have taken pride of place many times on my social media. I was elated to hear about the new member of his family. Situated where The Manor once was, now resides Sorella, an Italian restaurant using the finest … [Read more...]
Majella’s Image of the Month, from Chef Joshua Charles
I’m delighted that this month’s Image of the Month comes from my new venture: London Kitchen Social. I placed two chefs, two producers, a videographer and myself in a room for a day to do what we love most, and this was one of the most stunning dishes that came out of it. This beautiful creation by Chef Joshua Charles, (ex-head chef at The Salt Room in Brighton) and is his … [Read more...]
A celebration collaboration at Zoilo
Zoilo, Cocina Argentina recently celebrated its 5th birthday with a meeting of two incredible chefs, so we just had to accept the invitation to pop along to help with the celebrations. Zoilo joined forces with Michelin-starred Peruvian restaurant Lima and cooked up a four-course Argentine and Peruvian feast. The evening saw Zoilo’s chef patron, Diego Jacquet, and Lima’s … [Read more...]