One of Buckinghamshire’s leading restaurants, Hawkyns at The Crown Inn, Amersham, unveils exciting new menu. Created under the expert supervision of twice-Michelin-starred chef Atul Kochhar, the menu is inspired by Kochhar’s passion for harmoniously intertwining British and Indian flavours. A menu that celebrates both cultures under the same flag is at the heart of Hawkyns’ … [Read more...]
Apex City of Bath scores with Bath Rugby partnership
Bath’s newest hotel, Apex City of Bath Hotel, has marked its arrival in the historic city by announcing a season long partnership with Bath Rugby. The four-star hotel announced the new partnership – as official hotel partner – at this year’s Bath Rugby shirt sponsor dinner, held within its world-class events space. As part of the partnership, Apex City of Bath Hotel … [Read more...]
Adam Thomason awarded Master of Culinary Arts accolade
Adam Thomason, Executive Head Chef at Restaurant Associates, the fine dining division of Compass Group UK & Ireland, has been awarded a prestigious Master of Culinary Arts (MCA) by the Royal Academy of Culinary Arts two days after taking second place at the National Chef of the Year Awards. Since its inception in 1987, the MCA ceremony has celebrated those who display a … [Read more...]
New General Manager takes the Helm at the Best Western Cresta Court Hotel
The Best Western Cresta Court Hotel in Altrincham, South Manchester, has this week announced the appointment of Scott McDonald to the role of general manager. This follows the retirement of Paul Hindley, after a successful 20-year tenure in the Hotel’s top job. Scott has held the post of deputy general manager at the Hotel since 2012, heading-up the Hotel’s day-to-day … [Read more...]
The George and Dragon, Macclesfield, receives stunning new refurbishment
The George and Dragon, situated in the heart of Macclesfield, has always been a traditional town centre pub with a wealth of character and charm. Robinsons Brewery recently made a joint decision with licensees, Paul and Carol Day, to modernise the pub in order to broaden the overall appeal and enable it to be part of the town centre circuit. Paul Day, Licensee of the George … [Read more...]