Chef Dom Robinson has taken ownership and management of The Blackbird, a traditional country pub in Bagnor, the hamlet near Newbury in Berkshire. After getting his hands dirty and roping in family and friends to give the pub a much needed refurbishment, Dom is firmly back in the kitchen doing what he does best and the doors are now open. The project is a true labour of love … [Read more...]
First Holiday Inn Express to open in the Russian capital
InterContinental Hotels Group (IHG), one of the world’s leading hotel companies, is proud to open Holiday Inn Express Moscow - Paveletskaya. Located in the thriving business district, the hotel is a short walk from Paveletskaya Station and the Aeroexpress train (offering a direct connect to Domodedovo airport), making arrival and departure simple for hotel guests. Managed by … [Read more...]
The Most Hospitable Hotel in The Highlands: The Torridon
Scottish retreat, The Torridon, has been awarded the accolade for ‘Most Hospitable Hotel’ in the Highlands and Islands Tourism Awards 2017. Service that exceeds expectations and tailormade experiences in a luxurious environment are core to providing memorable stays for The Torridon’s discerning guests. Ross Aitchison, general manager, has many anecdotes describing staff … [Read more...]
Top London Chefs inspire the next generation of talent at Westminster Kingsway College
Five of London’s most highly-skilled chefs helped 40 students of Westminster Kingsway College create a mouth-watering meal for 70 extremely discerning diners in one of the most famed catering colleges in the country – raising nearly £1,100 for charity. Westminster Kingsway is one of the country’s most famed catering colleges – it’s where Jamie Oliver, Ainsley Harriott, … [Read more...]
Francesco Mazzei brings the Mezzogiorno to Battersea Power Station
Friday 17 November marks the official opening of Fiume, Francesco Mazzei’s new modern Italian restaurant at the eagerly anticipated Battersea Power Station development. Fiume, which translates as ‘river’, is situated right on the bank of the Thames, with stunning views over the river and a large piazza-style terrace for guests to enjoy the traditional recipes of Francesco’s … [Read more...]