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Hospitality & Catering News

hospitality and catering news

EPoS for millennials that do everything online

By James Russell: EPoS for millennials that do everything online

May 4, 2018

pointOne's, the award-winning provider of EPoS products, has been named as the latest exhibitor at H&C EXPO. The company, which provides EPoS products and services that have been designed specifically to meet the everyday challenges of the hospitality industry will be showcasing its restaurant, hotel and wider hospitality and catering sector solutions. Steven … [Read more...]

Nick White steps up as CEO at Bistrot Pierre

By James Russell: Nick White steps up as CEO at Bistrot Pierre

May 3, 2018

Nick White, COO at Bistrot Pierre, has taken over the role of CEO. The French bistrot business, backed by mid-market private equity firm Livingbridge, has grown considerably in recent years to 22 sites. Nick, whose previous experience includes roles at Bella Italia, Chiquito and Pizza Hut, is set to lead the business through its next growth period. Founder and current CEO, … [Read more...]

Montcalm Luxury Hotels joins GTMC as newest partner

By James Russell: Montcalm Luxury Hotels joins GTMC as newest partner

May 3, 2018

The GTMC welcomes its newest industry partner, Montcalm Luxury Hotels, one of London’s fastest growing independent hotel groups. Montcalm Luxury Hotels boasts a growing portfolio of five star properties across the capital that offer business travellers easy going luxury, outstanding facilities and exceptional service. GTMC members are seeing increasing demand for … [Read more...]

Marco Pierre White opens Mr White’s English Chophouse on Canal Street

By James Russell: Marco Pierre White opens Mr White’s English Chophouse on Canal Street

May 3, 2018

Marco Pierre White’s new Manchester restaurant Mr White’s English Chophouse has officially opened its doors. Situated below the renowned Velvet Hotel on the city’s lively Canal Street, Mr White’s English Chophouse will focus on a menu featuring quality succulent steaks, chops and grills, and tasty pies, all created by the rock star chef himself. The Manchester venue is … [Read more...]

Sky High Events by Searcys at The Gherkin

By James Russell: Sky High Events by Searcys at The Gherkin

May 3, 2018

Searcys at The Gherkin is proud to announce a new host of innovative private dining, meeting and events spaces specially designed to create memorable, sky high gatherings with new modern, bespoke menus. Designed by London-based studio Softroom, the five architecturally stunning rooms are aptly named after clouds: Alto, Cirrus, Stratus, Cumulus and Nimbus and offer … [Read more...]

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