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hospitality and catering news

Three Cheers opens second boutique hotel

By James Russell: Three Cheers opens second boutique hotel

May 11, 2018

Tom Peake, Mark Reynolds and Nick Fox of the award-winning Three Cheers Pub Co are pleased to announce they will open their second boutique hotel above their latest pub, The Princess Victoria in Shepherd’s Bush. The opening of the hotel will coincide with World Gin Day on 9th June 2018. One of the earliest and most notable gin palaces, The Princess Victoria (which originated … [Read more...]

UKHospitality calls for planning revamp to support hospitality

By James Russell: UKHospitality calls for planning revamp to support hospitality

May 10, 2018

UKHospitality has today called on the Government to adopt an approach to planning that supports and encourages the growth and stability of hospitality venues. In its submission to the National (England) Planning Policy consultation, UKHospitality has made a series of recommendations aimed at boosting hospitality businesses, including: Full support for the inclusion of the … [Read more...]

Hollywood Bowl Group switches to paper straws

By James Russell: Hollywood Bowl Group switches to paper straws

May 10, 2018

Hollywood Bowl Group, the UK’s leading ten-pin bowling business, has announced that it will no longer be serving drinks with plastic straws, and will instead use biodegradable paper variants. Customers will also be given the option to go straw free. The paper straw roll-out, which is already under way, will see all 59 Hollywood Bowl Group centres migrate away from plastic … [Read more...]

Celebrity Chef wows students at Bury St Edmunds based Ice Cook School

By James Russell: Celebrity Chef wows students at Bury St Edmunds based Ice Cook School

May 10, 2018

Celebrity Chef, Cyrus Todiwala OBE, stunned students at an upskilling masterclass event which took place at Bury St Edmunds based ICE Cook School on Tuesday. The students were attending the annual upskilling day as part of the “A Passion to Inspire” competition, an annual initiative where teams of catering students from regional colleges work with well-known local Chefs as … [Read more...]

University of Northampton appoints CH&Co as new catering partner

By James Russell: University of Northampton appoints CH&Co as new catering partner

May 10, 2018

CH&Co Group has been awarded the catering and hospitality contract for the University of Northampton, strengthening the independent catering and hospitality group’s position in the higher education sector. The three-year contract is worth over £12million in turnover over the duration of the contract. The University of Northampton, which has approximately 13,000 … [Read more...]

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