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Sofitel London Gatwick announces two additions to its senior team

By James Russell: Sofitel London Gatwick announces two additions to its senior team

July 19, 2018

Sofitel London Gatwick, the only premium hotel linked directly to the North Terminal at London’s Gatwick Airport, has strengthened its management team with the appointment of Yasmin Keen as General Manager and Laukik Kharkar as Food and Beverage Manager. Yasmin joins Sofitel London Gatwick, managed and operated by the Arora Group under a franchise agreement with AccorHotels, … [Read more...]

Bolton Inns takes on first site with Star Pubs & Bars

By James Russell: Bolton Inns takes on first site with Star Pubs & Bars

July 18, 2018

West Midlands multiple operator, Bolton Inns has taken on the Hare & Hounds on Hagley Road in Halesowen, its first pub with Star Pubs & Bars.  The pub is currently closed for five weeks for a £270k refurbishment which will see the site transformed into a top quality, family-friendly community local offering all-day coffee, food and wi-fi for the first time. Funds … [Read more...]

LFL Growth for Martin Williams and M Restaurants

By James Russell: LFL Growth for Martin Williams and M Restaurants

July 18, 2018

Martin Williams, the founder of M Restaurants with venues in Threadneedle St, Victoria St and Twickenham, has reported LFL results for the 12 months up to and including May 2018 at 15% growth. Williams, who as previously reported, bid last month to save GAUCHO from falling into administration commented on the restaurant group that he helped to build: “As was previously … [Read more...]

Culinary Chief joins the NEC’s Catering Arm

By James Russell: Culinary Chief joins the NEC’s Catering Arm

July 18, 2018

Leading event and venue caterer, Amadeus, has appointed a new catering General Manager for the National Exhibition Centre (NEC). Kane Bridgman brings with him over 40 years’ experience within the foodservice industry, having previously worked in the contract catering, corporate hospitality and education catering sectors among others. A specialist in retail catering, Kane has … [Read more...]

Four Degree brings Japanese fusion to Vauxhall’s Waterfront

By James Russell: Four Degree brings Japanese fusion to Vauxhall’s Waterfront

July 18, 2018

Following an extended soft launch period, Four Degrees, the Japanese and European riverside restaurant in Vauxhall has officially opened. Spread over two floors the restaurant offers incredible Thames-side views and the fabulous and glamorous interior features a floral installation by celebrity florist, Larry Walshe and stunning light sculptures by renowned designer Tom … [Read more...]

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