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Hospitality & Catering News

hospitality and catering news

New GM wants Solberge Hall to be focal point for the community

By James Russell: New GM wants Solberge Hall to be focal point for the community

July 28, 2018

The new General Manager at Solberge Hall wants to continue the good work of his predecessor in enhancing the hotel’s ties with the local community. Dale Needham has been General Manager at a number of hotels in the Yorkshire during his career. He spent two and a half years at the Lazaat in Cottingham, prior to that he oversaw the rebrand and relaunch of the Darlington Kings … [Read more...]

Flagship Belgo Centraal reopens with new look and beer tasting concept after major investment

By James Russell: Flagship Belgo Centraal reopens with new look and beer tasting concept after major investment

July 27, 2018

Belgo, the Belgian-inspired artisan beer and mussels concept operated by Casual Dining Group (CDG), the UK’s leading restaurant group, has reopened its flagship Centraal restaurant in Covent Garden, following a major refurbishment. Famous for its mussels, rotisserie chicken and vast range of craft beers, the 420-cover restaurant has received an extensive revitalisation, … [Read more...]

Best Western GB launches its first corporate rewards scheme aimed at SMEs

By James Russell: Best Western GB launches its first corporate rewards scheme aimed at SMEs

July 27, 2018

Following significant growth over the past year, Best Western Great Britain has announced the launch of Business Advantage, a new corporate rewards scheme and rate designed to support SMEs. The scheme, which launched in early June and is already securing bookings, will be available at all of Best Western Great Britain’s 250+ properties across the country. Business Advantage … [Read more...]

Restaurant Group reveals plans to open new flagship site in Edinburgh’s Old Town

By James Russell: Restaurant Group reveals plans to open new flagship site in Edinburgh’s Old Town

July 27, 2018

The new restaurant site on Victoria Street in Edinburgh’s Old Town will showcase the Vittoria group’s take on the nation's favourite seaside dish - fish and chips. The 11'000 sq.ft restaurant will seat 270 covers and will be the capitals 'go to for proper fish and chips'. It will aim to attract both International tourists and Edinburgh locals looking for fun, casual dining … [Read more...]

Seasoned thrilled to become an exclusive caterer at Gunnersbury Park House

By James Russell: Seasoned thrilled to become an exclusive caterer at Gunnersbury Park House

July 27, 2018

Leading London event caterer, Seasoned, has become an accredited supplier at Gunnersbury Park House, Orangery and Temple in the heart of West London. After a £21m restoration project Gunnersbury Park has opened its doors to multiple venue spaces this summer. This 19th century former home to the Rothschild family, is now a museum set within 175 acres of stunning gardens and … [Read more...]

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