On Tuesday 18th September, the Craft Guild of Chefs brought the Universal Cookery & Food Festival 2018 to Westlands, in the heart of the Worcestershire countryside. Previously held at River Cottage, Vallum Farm, Laverstoke Park and Padstow, this year the Guild have carefully selected a venue that is a seasoned producer with a 60-year lineage of British produce including … [Read more...]
Corinthia Hotel London announces André Garrett as Executive Chef
Corinthia Hotel London is pleased to announce that André Garrett will join as Executive Chef of the hotel in January 2019. André’s remit will include the entire hotel, overseeing banqueting events, room service, afternoon tea, breakfast, Spa and Garden Lounge, and all bar food menus as well as The Northall restaurant. André has been Executive Chef for the past five years at … [Read more...]
New General Manager sails into top spot at the Old Ship Hotel
An iconic hotel on Brighton’s seafront has promoted its deputy manager to take the helm ahead of the busy party season and beyond. Jason Bramwell is The Old Ship Hotel’s new general manager, having impressed during his time as deputy over the last five years. In his new role, Jason, originally from Norwich, will oversee the day-to-day running of the Cairn Group-owned … [Read more...]
Sodexo strengthens team at Windsor Park with two new appointments
Catering, hospitality and global event management specialist, Sodexo Prestige Venues & Events, is strengthening its operation at The National Football Stadium at Windsor Park with the appointment of two new team members. Laura West joins as General Manager, while Amy Murray takes up the role of Sales Executive. With a first-class honours degree, post graduate hospitality … [Read more...]
TUCO visit Malawi to discover how its donations provide essential school meals
Last month, Matthew White, Chairman and Mike Haslin, CEO of The University Caterers Organisation (TUCO) travelled to Malawi to discover first-hand how TUCO members’ generous donations have positively affected their school children. The trip was taken in conjunction with Mary’s Meals, a charity providing life-changing meals to children every school day. During the visit, TUCO … [Read more...]