Wilson Vale has retained over £1.7million worth of business with a number of key clients over the last three months. The independent caterer has been awarded an additional five-year contract with Tarmac across three sites, including its corporate headquarters at Portland House in Solihull, Birmingham, and two other locations at Stancombe Quarry near Bristol and in … [Read more...]
Preet Tandi Launches Explosive New Street Food Concept, Soho Wala, this November
Fresh from being appointed Culinary Development Director for Mastcraft Hotels, Chef Preet Tandi is unveiling his first order of business with the launch of Soho Wala; a stunning new eatery offering the most sumptuous in Indian street food, accessed through its own listed entrance on the iconic Great Marlborough Street, adjacent to the Courthouse Hotel Soho. With food that … [Read more...]
New leaves for Balls Brothers this Autumn with menu and events refresh
Balls Brothers, the leading bar and restaurant operator, is heading into a new era as it introduces a new wine list and a number of stunning new dishes. The new season also sees the return of its celebrated gin masterclasses and a brand new range of food and drink … [Read more...]
London Shuffle launch their ‘Winter in S’moreditch’ Terrace
London Shuffle have helped establish shuffleboarding as the most exciting way to while away an afternoon or evening in the capital. Now, they innovate once more by introducing you to the delicious delights of campfire treat S’mores as they open their brand new, fully-covered winter terrace on 10th November at The London Shuffle Club. The outdoor terrace that has welcomed … [Read more...]
Council teams-up with hotel for bedding donation
A Cambourne hotel has donated good quality bedding to South Cambridgeshire District Council – which in turn has passed it onto local housing good causes. DoubleTree by Hilton Cambridge Belfry recently changed all of its bedding as part of a rebrand, and wanted to ensure previously-used duvets, pillows, mattress protectors and throws were re-used. Staff at the hotel contacted … [Read more...]