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hospitality and catering news

Mouth-watering range from Beech’s Fine Chocolates

By James Russell: Mouth-watering range from Beech’s Fine Chocolates

April 17, 2014

Beech’s Fine Chocolates has launched a brand new range of gluten-free tasty treats, which are available exclusively from its website. All Beech’s chocolates are: Suitable for vegetarians Gluten free Made using natural flavours and colours Sustainably sourced The mouth-watering chocolates from this luxury manufacturer include a selection of Chocolate Bars, which … [Read more...]

New managing director for Searcys

By James Russell: New managing director for Searcys

April 17, 2014

One of the UK’s most prestigious catering companies has appointed a new managing director as it moves toward the conclusion of its sale process, and following the announcement that current CEO Doug Tetley will move on to take up a new role with Delaware North UK. Former sales and marketing director Chris Maddison will now take the helm after four years of spearheading the … [Read more...]

Ed’s Easy Diner: rapid growth to continue

By James Russell: Ed’s Easy Diner: rapid growth to continue

April 17, 2014

Ed’s Easy Diner results for the year ended 30 September 2013 show it achieving rapid growth with a strong pipeline as it delivers its strategy to operate and open new diners in high footfall premium shopping centres, transport interchanges such as railway stations and airports, and busy tourism centres. The company anticipates continued growth of a financially successful … [Read more...]

Black Bull Hotel, Lauder, Berwickshire on market

By James Russell: Black Bull Hotel, Lauder, Berwickshire on market

April 17, 2014

The Black Bull Hotel, in the heart of the historic Border town of Lauder, has been put on the market, with selling agent Colliers International looking for a quick sale. Prominently located on the main A68 Edinburgh to Newcastle road, the former coaching inn traces its origins back to the late 18th century. More recently, the hotel has been refurbished to provide stylish … [Read more...]

Centerplate appoints Adrian Dishington as COO of UK Division

By James Russell: Centerplate appoints Adrian Dishington as COO of UK Division

April 17, 2014

Centerplate, the global event hospitality company serving more than 350 premier stadia, convention centres, and entertainment venues across North America and Europe, has appointed Adrian Dishington to the position of Chief Operating Officer of Centerplate’s UK Division, reporting to Centerplate President and CEO Des Hague. Announcing the appointment, Centerplate President … [Read more...]

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