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Wadworth supports tenants and free trade promote Ipanema

By James Russell: Wadworth supports tenants and free trade promote Ipanema

May 8, 2014

Wadworth’s Ipanema beer, brewed in celebration of all things Brazilian in this World Cup year, is to be backed up by a number of incentives to help tenants and free trade promote and sell the citrussy best bitter. A range of customer prizes and competitions will be provided to stockists to help them encourage drinkers to try and buy.  Wadworth tenants who buy two firkins … [Read more...]

Eating and drinking out – JDW leads the way

By James Russell: Eating and drinking out – JDW leads the way

May 8, 2014

The eating and drinking out sectors are merging fast - and JD Wetherspoon is blazing the trail, the latest CGA Peach BrandTrack research reveals. Rising importance of food and drink to one another The survey of 5,000 UK adults identifies the rising importance of food and drink to one another in consumers’ decisions to go out. Half of those questioned said the availability … [Read more...]

Ambrette transforms kitchen scraps into gourmet dishes

By James Russell: Ambrette transforms kitchen scraps into gourmet dishes

May 8, 2014

The award-winning Ambrette restaurants in Margate and Rye, aim to draw attention to the enormous amounts of edible food we waste in Britain, through two charity dinners. Ingredients commonly discarded by restaurants Chef Patron Dev Biswal will create a gourmet 6-course tasting menu using ingredients commonly discarded by restaurants, supermarkets, butchers, fishmongers and … [Read more...]

Center Parcs reveals luxury hotel at Woburn Forest

By James Russell: Center Parcs reveals luxury hotel at Woburn Forest

May 8, 2014

The Hotel is nestled within the woodland landscape with views over the lake, through the trees, and boasts 75 Austrian-inspired double or twin rooms for couples and friends to book for mid-week and weekend short breaks. Just 50 minutes from central London, the Hotel is surrounded by thriving forest and is close to the Aqua Sana spa, gym, watersports lake, restaurants and … [Read more...]

Tatler Restaurant Awards 2014 – the winners

By James Russell: Tatler Restaurant Awards 2014 – the winners

May 8, 2014

Tatler announced on 6 May the winners of its twelfth annual Restaurant Awards, sponsored by Champagne Laurent-Perrier and Taste of London. The Awards were presented by Jeremy Wayne, Tatler's Restaurant Editor. From a star-studded list, notable winners included Brad McDonald (Best Rising Star Chef), Merchants Tavern (Best Kitchen), Theo Randall (Best Dish), Shaun Dickens … [Read more...]

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