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Busaba Eathai appoint Jason Myers as new CEO

By James Russell: Busaba Eathai appoint Jason Myers as new CEO

May 13, 2014

Busaba Eathai has appointed Jason Myers as Chief Executive Officer of the successful Thai restaurant group. Mr Myers will join Busaba Eathai from 7t July 2014. Busaba Eathai currently operates 10 restaurants in the UK with a further three in development. The first of these opens in Kingston on Thames in June 2014. A Franchise Development Agreement for the G.C.C has also been … [Read more...]

New food concepts for Grand Designs Live show

By James Russell: New food concepts for Grand Designs Live show

May 13, 2014

Creativevents The Food & Drink Co. has launched a new range of Pop-Up Street Food concepts to enhance its exhibition food offering for visitors to ExCeL London at Grand Designs Live. The new offerings feature eight exciting fresh food concepts drawing from the current Street Food craze that is feeding the ever burgeoning fan base throughout the Capital. “The new concepts … [Read more...]

Punch injects over £2 million into Lancashire Pubs

By James Russell: Punch injects over £2 million into Lancashire Pubs

May 13, 2014

Punch Taverns has invested £2 million into Punch pubs across Lancashire in the last six months, as part of their strategy to own a portfolio of the highest quality pubs in the UK. The Burton-based pub company has pledged an investment spend of £40 million this financial year. As a result of the recent investments, this has led to over 50 new jobs created for people within the … [Read more...]

Prezzo presents new menu

By James Russell: Prezzo presents new menu

May 12, 2014

Prezzo, the restaurant group renowned for Italian food, fine wines and its relaxed atmosphere, presents its new menu in time for the summer months comprising a brand new range of delectable and light flatbread pizzas, salads and desserts.   The Flatbread Pizza The new flatbread pizza range is the perfect choice for a warm summer’s day: a classic pizza without a mozzeralla … [Read more...]

Foodies Festival lands at Marble Hill

By James Russell: Foodies Festival lands at Marble Hill

May 12, 2014

Foodies Festival, the UK’s biggest celebration of food and drink has kicked off with a phenomenally successful launch at Brighton Hove Lawns last weekend, which saw nearly 30,000 people enjoy sizzling barbecues, cook off competitions and the best in all things culinary. Hospitality operators might find it worth their while to check out this latest phenomenon, the foods and … [Read more...]

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