Sodexo has been named as the biggest facilities management provider in The Sunday Times PA Consulting Inward Investment Track 50, coming third overall in the rankings behind Asda and DHL. The league table ranks overseas-headquartered multinationals by their UK staff number to shine a light on this important part of the economy. £1 billion turnover With an annual turnover … [Read more...]
World Cup attracts 1 in 3 to watch in pub or bar
As World Cup fever heats up in Brazil, Mintel research reveals Brits may not be as patriotic as they like to believe, as just half (52%) say they will be supporting England during the 2014 World Cup. But if England don't do as well as hoped, it seems our cheers won't stop there - with 13% of England fans claiming they’ll be supporting a team as well as England. 1 in 3 to … [Read more...]
THE PIG-on the beach strikes gold in Studland
THE PIG–on the beach – the much-heralded next Pig in the litter, opens for business on 11 June. This old coastal villa of the Bankes family of Kingston Lacey is a whimsical and slightly bonkers combination of Arts and Craft and Victorian architecture: imagine The Adam’s Family summer beach house and you’ve got the picture. Formerly The Manor House Hotel, it has been lovingly … [Read more...]
Chilango launches ‘burrito bonds’
CITYA.M. reports that Chilango, the Mexican food restaurant chain, has launched ‘burrito bonds’ to fund its further expansion. The 4 year retail bond was launched 10 June on crowdfunding platform Crowdcube with the aim of raising between £1m and £3m. It offers 8% in cash twice a year, but requires a minimum investment of £500. If you invest over £10k, you receive a Chilango … [Read more...]
Raymond Blanc and Wahaca win top MSC UK Awards
To celebrate World Oceans Day on 8 June and marking its 15th anniversary, the Marine Stewardship Council announced a new series of awards for supporting certified sustainable seafood. The awards recognise the leadership position taken by UK chefs and businesses that are helping to transform the world’s oceans to a sustainable basis. Sustainable seafood sourcing has become a … [Read more...]