• Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Hospitality & Catering News

hospitality and catering news

Guest-friendly art maps from Grosvenor House Apartments

By James Russell: Guest-friendly art maps from Grosvenor House Apartments

June 24, 2014

With some of London’s best art galleries on the doorstep, Grosvenor House Apartments by Jumeirah Living has launched three brand new art maps to help guests explore the city’s artistic gems. Each map provides a fun, illustrative summary of galleries, sculptures and art-focused restaurants so guests can discover the city’s artistic delights. With three different foldable … [Read more...]

Carluccio’s record results and significant progress

By James Russell: Carluccio’s record results and significant progress

June 24, 2014

The Italian restaurant group, Carluccio’s, run by Simon Kossoff and owned by the Dubai-based investment group Landmark, has announced record results and plans for further expansion that will see the group hit 100 stores by the end of 2014. The rollout includes an additional seven overseas restaurants and eight to ten sites opening in the UK over the next 12 … [Read more...]

London Heathrow Hotel checks in at over £70 million

By James Russell: London Heathrow Hotel checks in at over £70 million

June 24, 2014

Savills has sold the hotel investment of Park Inn Hotel & Conference Centre, London Heathrow to AXA REIM for circa £72 million, representing a net initial yield of 5.9%. The sale was conducted on behalf of Simon Appell, Alastair Beveridge and Anne O’Keefe of Zolfo Cooper, the joint administrators of Dania Properties Heathrow Ltd. The 895 bedroom, four star hotel and … [Read more...]

Bob Bob Ricard unveils new club room

By James Russell: Bob Bob Ricard unveils new club room

June 24, 2014

Bob Bob Ricard, the iconic Soho restaurant, has undergone a £3 million investment to create an extraordinary new dining space - the 74-seater Club Room located on the lower ground floor. The Club Room is meticulously executed and faithful to the original David Collins design. It features the famous Bob Bob Ricard luxury booths tiered around a small atrium with … [Read more...]

Further Evolution from Revolution

By James Russell: Further Evolution from Revolution

June 24, 2014

Inventive Bar Company, the leading national premium bar operator, is continuing at pace with its successful £10 million investment in its Evolution programme for the Revolution brand. The programme has not only seen the high-end transformation of its bars across the estate, but also the introduction of a wider range of trading hours, an extensive new drinks proposition, … [Read more...]

« Previous Page
Next Page »
Subscribe to our email newsletter and keep a close eye on the UK hospitality and catering business

Search for hospitality and catering business news

H&C Email Newsletter

Keep a close eye on business across hospitality and catering 

Tweets by HandCNews

News Categories

  • Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Copyright © 2026 · Magazine Pro Theme on Genesis Framework · WordPress · Log in